Serial Number | 87524049 |
Word Mark | HAPPY, HEALTHY AND (W)HOLESOME |
Filing Date | Tuesday, July 11, 2017 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, July 26, 2024 |
Registration Number | 5380612 |
Registration Date | Tuesday, January 16, 2018 |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, October 31, 2017 |
Goods and Services | Apple turnovers; Barbeque sauce; Jam buns; Salsa; Spreads consisting primarily of emulsified biscuits or cookies; Tomato sauce; Tomato-based sauces; Bean jam buns; Candy-coated apples; Chocolate spreads containing nuts; Chocolate-based spreads; Cocoa spreads; Food condiment consisting primarily of ketchup and salsa; Fruit sauces excluding cranberry sauce and applesauce; Rice dumplings dressed with sweet bean jam (ankoro); Sauce mixes; Sauces; Sweet bean jam coated with sugared-bean based soft shell (nerikiri); Tomato-based salsa |
Goods and Services | Apple butter; Apple purée; Applesauce; Jams; Jams and marmalades; Bulgogi, namely, marinated barbecued beef; Cheese spreads; Cranberry sauce; Dairy-based spreads; Dip mixes; Dips; Dried mangoes; Dried pineapples; Fresh packaged fruit chunks of kiwi; Fresh packaged fruit chunks of pineapple; Fresh packaged fruit chunks of apple; Fresh packaged fruit chunks of star fruit; Fresh packaged fruit chunks of grapes; Fresh packaged fruit chunks of mango; Fresh packaged fruit chunks of strawberries; Fresh packaged fruit chunks of rasberries; Fresh packaged fruit chunks of blackberries; Fresh packaged fruit chunks of blueberries; Fruit spreads; Ginger jam; Hazelnut spread; Jellies; Jellies and jams; Jellies, jams; Legume-based spreads; Lemon spread; Low fat dairy spreads; Marmalades and jams; Meat-based spreads; Nut-based spreads; Processed apples; Processed mangos; Processed pineapple; Processed cashew apples; Sliced and seasoned barbequed beef (bulgogi); Snack dips; Snack food dips; Vegetable-based spreads |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 26, 2024 |
Primary Code | 029 |
First Use Anywhere Date | Sunday, January 1, 2017 |
First Use In Commerce Date | Sunday, January 1, 2017 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, July 26, 2024 |
Primary Code | 030 |
First Use Anywhere Date | Sunday, January 1, 2017 |
First Use In Commerce Date | Sunday, January 1, 2017 |
Party Name | PAUL'S GOURMET BRANDS, LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98122 |
Party Name | PAUL'S GOURMET BRANDS, LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98122 |
Party Name | Starweaver Group, Inc. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10036 |
Party Name | Starweaver Group, Inc. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10036 |
Party Name | Starweaver Group, Inc. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | New York, NY 10036 |
Event Date | Event Description |
Wednesday, October 11, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, October 31, 2017 | PUBLISHED FOR OPPOSITION |
Tuesday, October 31, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, July 10, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, July 14, 2017 | NEW APPLICATION ENTERED |
Tuesday, July 18, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Wednesday, September 20, 2017 | ASSIGNED TO EXAMINER |
Wednesday, September 20, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, January 16, 2018 | REGISTERED-PRINCIPAL REGISTER |
Monday, January 16, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, July 26, 2024 | CANCELLED SEC. 8 (6-YR) |
Wednesday, July 17, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Wednesday, June 2, 2021 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Wednesday, June 2, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, June 2, 2021 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |