HAPPY HALWAI Trademark

Trademark Overview


On Wednesday, May 12, 2021, a trademark application was filed for HAPPY HALWAI with the United States Patent and Trademark Office. The USPTO has given the HAPPY HALWAI trademark a serial number of 79317752. The federal status of this trademark filing is REGISTERED as of Tuesday, January 3, 2023. This trademark is owned by Sharma's Kitchen Pty Ltd. The HAPPY HALWAI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Frozen yoghurt being confectionery ices; dressings for salad; farinaceous foods, namely, cracked wheat and noodles; bread; roti bread; garlic bread; unleavened bread; concentrated sauces being pitta flavourings, except essential oils; freeze-dried prepared dishes with the main ingredient being pasta; freeze-dried prepared dishes with the main ingredient being rice; herb tea not for medical purposes; ice cream; ice cream products, namely, kulfi; ice cream lollies; rice; rice crackers; salt for cooking; table salt; sauces, edible; sauce mixes; savoury pastries; tabbouleh; tea, not medicinal; crispbread; crispbread snacks; seasonings; curry mixes being spices; curry sauces; curried food pastes being flavorings for food; prepared desserts being dessert puddings, dessert mousse, bakery desserts, frozen yoghurt, sorbet; pickle relish

Cheese; cream cheese; curd cheese; milk; dairy products, namely, cream; prepared food dishes consisting wholly or substantially wholly of milk; milk beverages, with milk predominating; ready to eat meals made wholly or principally of dairy products, namely, milk, cheese, also including desserts; milk based beverages, with milk predominating; yogurt; eggs; butter; cottage cheese; curd products, namely, milk curd, cheese curd; milk curd preparations; sour milk products, namely, sour milk, sour cream; set yoghurt; yoghurt preparations; yoghurt products, namely, yogurt drinks, Greek yogurt, custard-style yogurt; prepared food dishes having a base of vegetables; prepared food dishes made from cooked vegetables; food spreads consisting principally of edible fats; fruit-based snack foods; pressed fruit pastes; fruits, processed; meat paste; meat pates; meat terrines; mixed pickles; snack mixtures of nuts and dried fruits; seasoning mixtures of vegetables and herbs; non-dairy butter; non-dairy...

Provision of food and drink prepared for consumption at restaurants and at home; restaurant services featuring preparation of take-away and fast food; café services; restaurant services, including self service restaurants; snack bar services; provision of food and beverages provided via mobile dispensing outlets being mobile carts and vans; provision of food and beverages by means of kiosks; catering services; office catering services
happy halwai

General Information


Serial Number79317752
Word MarkHAPPY HALWAI
Filing DateWednesday, May 12, 2021
Status700 - REGISTERED
Status DateTuesday, January 3, 2023
Registration Number6938067
Registration DateTuesday, January 3, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 18, 2022

Trademark Statements


Goods and ServicesFrozen yoghurt being confectionery ices; dressings for salad; farinaceous foods, namely, cracked wheat and noodles; bread; roti bread; garlic bread; unleavened bread; concentrated sauces being pitta flavourings, except essential oils; freeze-dried prepared dishes with the main ingredient being pasta; freeze-dried prepared dishes with the main ingredient being rice; herb tea not for medical purposes; ice cream; ice cream products, namely, kulfi; ice cream lollies; rice; rice crackers; salt for cooking; table salt; sauces, edible; sauce mixes; savoury pastries; tabbouleh; tea, not medicinal; crispbread; crispbread snacks; seasonings; curry mixes being spices; curry sauces; curried food pastes being flavorings for food; prepared desserts being dessert puddings, dessert mousse, bakery desserts, frozen yoghurt, sorbet; pickle relish
Description of MarkThe mark consists of the word "HAPPY" in stylized white font outlined in black above the word "HALWAI," also in white font outlined in black; above this wording is the stylized representation of a smiling man with a peach face outlined in black, a black and white mustache, and a red tongue, and who is wearing a white chef's hat outlined in black.
Goods and ServicesCheese; cream cheese; curd cheese; milk; dairy products, namely, cream; prepared food dishes consisting wholly or substantially wholly of milk; milk beverages, with milk predominating; ready to eat meals made wholly or principally of dairy products, namely, milk, cheese, also including desserts; milk based beverages, with milk predominating; yogurt; eggs; butter; cottage cheese; curd products, namely, milk curd, cheese curd; milk curd preparations; sour milk products, namely, sour milk, sour cream; set yoghurt; yoghurt preparations; yoghurt products, namely, yogurt drinks, Greek yogurt, custard-style yogurt; prepared food dishes having a base of vegetables; prepared food dishes made from cooked vegetables; food spreads consisting principally of edible fats; fruit-based snack foods; pressed fruit pastes; fruits, processed; meat paste; meat pates; meat terrines; mixed pickles; snack mixtures of nuts and dried fruits; seasoning mixtures of vegetables and herbs; non-dairy butter; non-dairy cheese; non-dairy cream; non-dairy yoghurt; soya based dairy substitutes being milk; fruit based dairy products being snack foods; prepared nuts for food; nut-based snacks; nut-based spreads; olive paste; olives, preserved; vegetable paté; pickled peppers; pickled onions; prepared meals consisting principally of meat; prepared meals consisting principally of vegetables; prepared meat; prepared snacks made from fresh fruit; prepared snacks made from fresh vegetables; salads, namely, vegetable salads, fruit salads; salt meats; smoked fish; smoked meats; smoked prepared meat; soya bean milk; soya yoghurt; soya cream desserts, not being ice cream; sunflower seeds, prepared; tahini being sesame seed paste; tofu; curries being prepared meals without rices; milk-based yoghurt desserts made in the form of puddings and custards, not being frozen yoghurt; desserts comprising whipped cream, except frozen yoghurt or ice cream; milk-based desserts, except ice cream
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
Indication of Colors claimedThe color(s) red, black, white, and peach is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "HALWAI" in the mark is "CONFECTIONER".
Goods and ServicesProvision of food and drink prepared for consumption at restaurants and at home; restaurant services featuring preparation of take-away and fast food; café services; restaurant services, including self service restaurants; snack bar services; provision of food and beverages provided via mobile dispensing outlets being mobile carts and vans; provision of food and beverages by means of kiosks; catering services; office catering services
Disclaimer with Predetermined Text"HALWAI"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 16, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 16, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, August 16, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSharma's Kitchen Pty Ltd
Party Type30 - Original Registrant
Legal Entity Type82 - NOT AVAILABLE
Address 2077
AU

Party NameSharma's Kitchen Pty Ltd
Party Type20 - Owner at Publication
Legal Entity Type82 - NOT AVAILABLE
Address 2077
AU

Party NameSharma's Kitchen Pty Ltd
Party Type10 - Original Applicant
Legal Entity Type82 - NOT AVAILABLE
Address 2077
AU

Trademark Events


Event DateEvent Description
Tuesday, May 9, 2023FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, April 19, 2023FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, April 19, 2023FINAL DISPOSITION PROCESSED
Monday, April 3, 2023FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 3, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, January 3, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, October 18, 2022NOTIFICATION PROCESSED BY IB
Tuesday, October 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 18, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 28, 2022NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, September 28, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 28, 2022NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, September 14, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, August 15, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 15, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 15, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 7, 2022REFUSAL PROCESSED BY IB
Tuesday, February 15, 2022NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, February 15, 2022REFUSAL PROCESSED BY MPU
Wednesday, January 26, 2022NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, January 25, 2022NON-FINAL ACTION WRITTEN
Thursday, January 20, 2022ASSIGNED TO EXAMINER
Friday, August 20, 2021APPLICATION FILING RECEIPT MAILED
Monday, August 16, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 12, 2021SN ASSIGNED FOR SECT 66A APPL FROM IB