HAPPY CELLS Trademark

Trademark Overview


On Thursday, December 9, 2010, a trademark application was filed for HAPPY CELLS with the United States Patent and Trademark Office. The USPTO has given the HAPPY CELLS trademark a serial number of 85194619. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 16, 2012. The HAPPY CELLS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Ice cream substitute; Shakes

Hemp milk used as a milk substitute; Nut and seed-based snack bars; Nut-based milk; Organic nut and seed-based snack bars; Rice milk for use as a milk substitute

Coconut milk; Milk of almonds for beverage
happy cells

General Information


Serial Number85194619
Word MarkHAPPY CELLS
Filing DateThursday, December 9, 2010
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 16, 2012
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 19, 2011

Trademark Statements


Goods and ServicesIce cream substitute; Shakes
Goods and ServicesHemp milk used as a milk substitute; Nut and seed-based snack bars; Nut-based milk; Organic nut and seed-based snack bars; Rice milk for use as a milk substitute
Goods and ServicesCoconut milk; Milk of almonds for beverage

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 14, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 14, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, December 14, 2010
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91406

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91406

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91406

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressVan Nuys, CA 91406

Trademark Events


Event DateEvent Description
Friday, September 22, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 22, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, September 22, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, August 4, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, August 4, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, August 4, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, February 2, 2012UNDELIVERABLE MAIL - NO ACTION TAKEN
Tuesday, January 17, 2012ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, January 16, 2012ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 14, 2011NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 19, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 19, 2011PUBLISHED FOR OPPOSITION
Monday, March 14, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 14, 2011ASSIGNED TO EXAMINER
Tuesday, December 14, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, December 13, 2010NEW APPLICATION ENTERED