| Serial Number | 86861491 |
| Word Mark | HAPPY BARS |
| Filing Date | Wednesday, December 30, 2015 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, June 15, 2023 |
| Registration Number | 5200960 |
| Registration Date | Tuesday, May 9, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 20, 2016 |
| Goods and Services | Baked products, namely, low FODMAP cereal based energy and granola-based snack bars, suitable for a gluten-free diet |
| Goods and Services | Baked products, namely, low FODMAP soy based food bars for boosting energy and nut-based snack bars, suitable for a gluten-free diet |
| Disclaimer with Predetermined Text | "BARS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 8, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, October 11, 2016 |
| First Use In Commerce Date | Tuesday, October 11, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 17, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, October 11, 2016 |
| First Use In Commerce Date | Tuesday, October 11, 2016 |
| Party Name | Dr. Pauls Low Fodmap Foods, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cincinnati, OH 45243 |
| Party Name | Dr. Pauls Low Fodmap Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cincinnati, OH 45243 |
| Party Name | Dr. Pauls Low Fodmap Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cincinnati, OH 45243 |
| Event Date | Event Description |
| Thursday, June 15, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Thursday, June 15, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, June 15, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 16, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, May 9, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, May 9, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, April 5, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 4, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, March 6, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, February 16, 2017 | USE AMENDMENT FILED |
| Thursday, March 2, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, February 16, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, February 14, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 20, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 20, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 30, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, November 11, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, October 17, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, October 17, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, October 17, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 19, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 19, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 19, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, April 18, 2016 | ASSIGNED TO EXAMINER |
| Friday, January 8, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, January 2, 2016 | NEW APPLICATION ENTERED |