| Serial Number | 88048247 |
| Word Mark | HAO HUAN LUO |
| Filing Date | Monday, July 23, 2018 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Saturday, September 13, 2025 |
| Registration Number | 5761260 |
| Registration Date | Tuesday, May 28, 2019 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2019 |
| Goods and Services | Steamed buns stuffed with minced meat (niku-manjuh); Steamed buns stuffed with red bean paste; [ Steamed buns stuffed with red beans; Meat pies; Meat tenderizers, for household purposes; Meat turnovers; Poultry and game meat pies; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; ] Flour-based dumplings [ ; Rice; Rice-based snack foods; Barley flour; Bean flour; Brown rice; Buckwheat flour; Coconut flour; Cooked rice; Corn flour; Corn starch flour; Flour for making dumplings of glutinous rice; Gram flour; Nut flours; Plantain flour; Potato flour; Rye flour; Soya flour; Wheat flour; Wheat starch flour; Wholemeal rice; Yam flour ] |
| Description of Mark | The mark consists of stylized depiction of a chef with black hair, black and white eyes, a white and red mouth, and a beige face and arm; the chef is wearing a white shirt with a green neck tie, a white, grey and black hat, and a white, grey and black glove on his left hand, which is raised with his thumb up; below the image of a chef appears red Chinese characters and stylized red wording "HAO HUAN LUO". |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "HAO", "HUAN", "LUO" and this means "Good", "Joyous", "Spiral" in English. |
| Indication of Colors claimed | The color(s) white, black, green, red, beige, and grey is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "HAO", "HUAN", "LUO" in the mark is "Good", "Joyous", "Spiral". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 26, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, July 15, 2015 |
| First Use In Commerce Date | Wednesday, July 15, 2015 |
| Party Name | GB Green Gastronome, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glendale, NY 11385 |
| Party Name | GB Green Gastronome, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glendale, NY 11385 |
| Party Name | GB Green Gastronome, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glendale, NY 11385 |
| Event Date | Event Description |
| Friday, November 16, 2018 | NON-FINAL ACTION E-MAILED |
| Thursday, July 26, 2018 | NEW APPLICATION ENTERED |
| Thursday, July 26, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, July 27, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, November 8, 2018 | ASSIGNED TO EXAMINER |
| Friday, November 16, 2018 | NON-FINAL ACTION WRITTEN |
| Friday, November 16, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 26, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, December 26, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 26, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 27, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 21, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Sunday, February 3, 2019 | ASSIGNED TO LIE |
| Tuesday, February 5, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, February 20, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 28, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 12, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, May 2, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Saturday, September 13, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, September 13, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, September 13, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Tuesday, May 28, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |