HANNAH'S BEST Trademark
Trademark Overview
On Thursday, March 27, 2003, a trademark application was filed for HANNAH'S BEST with the United States Patent and Trademark Office. The USPTO has given the HANNAH'S BEST trademark a serial number of 78230862. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, May 25, 2004. The HANNAH'S BEST trademark is filed in the Meat & Processed Food Products category with the following description:
BAKED GOODS FOR HUMAN CONSUMPTION, DESERT ITEMS, BREADS, CAKES, MUFFINS, SANDWICHES, PIES, COOKIES
General Information
| Serial Number | 78230862 |
| Word Mark | HANNAH'S BEST |
| Filing Date | Thursday, March 27, 2003 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, May 25, 2004 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | BAKED GOODS FOR HUMAN CONSUMPTION, DESERT ITEMS, BREADS, CAKES, MUFFINS, SANDWICHES, PIES, COOKIES |
| Pseudo Mark | HANNAHS BEST |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 3, 2003 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Wollaston, MA 02170 |
Trademark Events
| Event Date | Event Description |
| Tuesday, May 25, 2004 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Wednesday, September 24, 2003 | NON-FINAL ACTION E-MAILED |
| Monday, September 22, 2003 | ASSIGNED TO EXAMINER |
