HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD Trademark
Trademark Overview
On Monday, March 21, 2011, a trademark application was filed for HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD with the United States Patent and Trademark Office. The USPTO has given the HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD trademark a serial number of 85272895. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 11, 2019. This trademark is owned by TedKO. The HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD trademark is filed in the Staple Food Products category with the following description:
Hot chili pepper sauce; Hot sauce
General Information
| Serial Number | 85272895 |
| Word Mark | HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD |
| Filing Date | Monday, March 21, 2011 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 11, 2019 |
| Registration Number | 4152684 |
| Registration Date | Tuesday, June 5, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 20, 2012 |
Trademark Statements
| Indication of Colors claimed | The color(s) red, green, black white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "ORIGINAL HOT SAUCE" |
| Description of Mark | The mark consists of the wording "HANGTIME ORIGINAL HOT SAUCE" in the color black above a stylized red pepper with a green stem above a red shadow, the pepper design is above the wording "BURNS SO GOOD" in the color black; the entire mark is within a rectangular carrier with a white background and green border . |
| Goods and Services | Hot chili pepper sauce; Hot sauce |
| Pseudo Mark | HANGTIME ORIGINAL HOT SAUCE BURNS SO GOOD; HANG TIME ORIGINAL HOT SAUCE BURNS SO GOOD |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 11, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, December 1, 2010 |
| First Use In Commerce Date | Wednesday, December 1, 2010 |
Trademark Owner History
| Party Name | TedKO |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rockville, CT 06066 |
| Party Name | TedKO |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rockville, CT 06066 |
| Party Name | TedKO |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rockville, CT 06066 |
Trademark Events
| Event Date | Event Description |
| Friday, January 11, 2019 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 5, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 5, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 20, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 20, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 29, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 14, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, January 30, 2012 | ASSIGNED TO LIE |
| Friday, January 13, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, January 5, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, January 5, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 5, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 5, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 5, 2011 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 5, 2011 | NON-FINAL ACTION WRITTEN |
| Friday, June 17, 2011 | ASSIGNED TO EXAMINER |
| Saturday, March 26, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, March 25, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 24, 2011 | NEW APPLICATION ENTERED IN TRAM |
