HANG Trademark

Trademark Overview


On Friday, July 18, 2025, a trademark application was filed for HANG with the United States Patent and Trademark Office. The USPTO has given the HANG trademark a serial number of 99290080. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Monday, March 9, 2026. The HANG trademark is filed in the Meat & Processed Food Products category with the following description:

Meats and processed foods.
hang

General Information


Serial Number99290080
Word MarkHANG
Filing DateFriday, July 18, 2025
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateMonday, March 9, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeats and processed foods.
Description of MarkThe mark consists of The mark consists of the stylized word 'hang' wherein the letter 'h' is formed by a large curved geometric swoosh design extending upward and to the right, resembling an abstract arrow. The letters 'a', 'n', and 'g' appear in a rounded, stylized lowercase font.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, March 9, 2026
Primary Code029
First Use Anywhere DateTuesday, August 1, 2023
First Use In Commerce DateTuesday, August 1, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHouston, TX 77067
US

Trademark Events


Event DateEvent Description
Friday, July 18, 2025NEW APPLICATION ENTERED
Friday, July 18, 2025APPLICATION FILING RECEIPT MAILED
Wednesday, July 23, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, July 23, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, November 24, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, November 24, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, December 5, 2025ASSIGNED TO EXAMINER
Tuesday, December 9, 2025NON-FINAL ACTION WRITTEN
Tuesday, December 9, 2025NON-FINAL ACTION E-MAILED
Tuesday, December 9, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 11, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 11, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 11, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 12, 2026FINAL REFUSAL WRITTEN
Monday, January 12, 2026FINAL REFUSAL E-MAILED
Monday, January 12, 2026NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, March 7, 2026TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, March 7, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, March 7, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 9, 2026NON-FINAL ACTION WRITTEN
Monday, March 9, 2026NON-FINAL ACTION E-MAILED
Monday, March 9, 2026NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, March 9, 2026TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 9, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 9, 2026TEAS/EMAIL CORRESPONDENCE ENTERED

Related Keywords


hang foods processed meats