HANDED RECIPES SEOUL Trademark

Trademark Overview

On Friday, March 31, 2023, a trademark application was filed for HANDED RECIPES SEOUL with the United States Patent and Trademark Office. The USPTO has given the HANDED RECIPES SEOUL trademark a serial number of 97867775. The federal status of this trademark filing is REGISTERED as of Tuesday, June 17, 2025. This trademark is owned by CJ CHEILJEDANG CORPORATION. The HANDED RECIPES SEOUL trademark is filed in the Meat & Processed Food Products category with the following description:

Garden salads, prepared; meal kits consisting of meat; fruit food products, namely, fruit jellies spread, fruit chips, fruit-based spreads, pickled fruits, fruit salads, dessert made of fruits in the nature of fruit-based filling for cakes and pies, dessert made of fruits in the nature of dried fruit mixes, and fruit-based snack foods, all made primarily from fruits; fruit and vegetable salads; pickled fruits; processed beans, namely, processed beans prepared as foodstuffs, excluding bean curds and foodstuffs made from bean curds; meal kits consisting of tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; butter; prepared dishes consisting principally of fish; meal kits consisting of fish; processed dairy products, namely, milk, cream, cheese, dairy-based spreads, dairy-based dips, dairy-based beverages, yogurt; processed meat products, namely, croquettes, meat extracts, meat preserves; meat-based snack foods, meatballs, sliced meats, and dried meat; Ko...
handed recipes seoul

General Information

Serial Number97867775
Word MarkHANDED RECIPES SEOUL
Filing DateFriday, March 31, 2023
Status700 - REGISTERED
Status DateTuesday, June 17, 2025
Registration Number7830993
Registration DateTuesday, June 17, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 29, 2025

Trademark Statements

Goods and ServicesGarden salads, prepared; meal kits consisting of meat; fruit food products, namely, fruit jellies spread, fruit chips, fruit-based spreads, pickled fruits, fruit salads, dessert made of fruits in the nature of fruit-based filling for cakes and pies, dessert made of fruits in the nature of dried fruit mixes, and fruit-based snack foods, all made primarily from fruits; fruit and vegetable salads; pickled fruits; processed beans, namely, processed beans prepared as foodstuffs, excluding bean curds and foodstuffs made from bean curds; meal kits consisting of tofu; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; butter; prepared dishes consisting principally of fish; meal kits consisting of fish; processed dairy products, namely, milk, cream, cheese, dairy-based spreads, dairy-based dips, dairy-based beverages, yogurt; processed meat products, namely, croquettes, meat extracts, meat preserves; meat-based snack foods, meatballs, sliced meats, and dried meat; Korean sliced vegetables preserved in soy sauce or soybean paste (Jangajji); vegetable salads; processed vegetable products, namely, pickled vegetables, vegetable chips, packaged vegetable-based entrees, vegetable croquettes, canned vegetables, vegetable jellies, vegetable chips, vegetable-based spreads, vegetable salad, frozen, prepared, and packaged vegetable-based entrees, and vegetable-based snack foods; meal kits consisting of vegetables; pickled vegetables; meal kits consisting of seaweed; flavored butter
NOT AVAILABLE"SEOUL" AND "RECIPES"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, April 25, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCJ CHEILJEDANG CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR
Party NameCJ CHEILJEDANG CORPORATION
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSeoul 04560
KR

Trademark Events

Event DateEvent Description
Tuesday, April 4, 2023NEW APPLICATION ENTERED
Tuesday, April 25, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 31, 2023ASSIGNED TO EXAMINER
Wednesday, November 8, 2023NON-FINAL ACTION WRITTEN
Wednesday, November 8, 2023NON-FINAL ACTION E-MAILED
Wednesday, November 8, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 4, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 4, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 4, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 18, 2024SUSPENSION LETTER WRITTEN
Thursday, January 18, 2024LETTER OF SUSPENSION E-MAILED
Thursday, January 18, 2024NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, December 17, 2024NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, December 17, 2024INQUIRY TO SUSPENSION E-MAILED
Tuesday, December 17, 2024SUSPENSION INQUIRY WRITTEN
Friday, December 27, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 27, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 27, 2024TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, January 2, 2025FINAL REFUSAL E-MAILED
Thursday, January 2, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, January 2, 2025FINAL REFUSAL WRITTEN
Monday, March 31, 2025EXAMINERS AMENDMENT E-MAILED
Monday, March 31, 2025EXAMINERS AMENDMENT -WRITTEN
Monday, March 31, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 31, 2025EXAMINER'S AMENDMENT ENTERED
Tuesday, April 1, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 23, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 29, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 29, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 17, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, June 17, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords

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