HAND CRAFTED BY COLLEGE STUDENTS Trademark

Trademark Overview

On Thursday, August 1, 2019, a trademark application was filed for HAND CRAFTED BY COLLEGE STUDENTS with the United States Patent and Trademark Office. The USPTO has given the HAND CRAFTED BY COLLEGE STUDENTS trademark a serial number of 88558775. The federal status of this trademark filing is REGISTERED as of Tuesday, December 15, 2020. This trademark is owned by CLEMSON UNIVERSITY. The HAND CRAFTED BY COLLEGE STUDENTS trademark is filed in the Staple Food Products category with the following description:

Frozen plant-based desserts and dairy-based ice cream
hand crafted by college students

General Information

Serial Number88558775
Word MarkHAND CRAFTED BY COLLEGE STUDENTS
Filing DateThursday, August 1, 2019
Status700 - REGISTERED
Status DateTuesday, December 15, 2020
Registration Number6223950
Registration DateTuesday, December 15, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesFrozen plant-based desserts and dairy-based ice cream

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, August 17, 2019
Primary Code030
First Use Anywhere DateFriday, July 31, 2020
First Use In Commerce DateFriday, July 31, 2020

Trademark Owner History

Party NameCLEMSON UNIVERSITY
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressClemson, SC 296345321
Party NameCLEMSON UNIVERSITY
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressClemson, SC 296345321

Trademark Events

Event DateEvent Description
Monday, August 5, 2019NEW APPLICATION ENTERED
Saturday, August 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 20, 2019ASSIGNED TO EXAMINER
Tuesday, August 27, 2019NON-FINAL ACTION WRITTEN
Tuesday, August 27, 2019NON-FINAL ACTION E-MAILED
Tuesday, August 27, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, February 26, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, February 26, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 26, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 7, 2020FINAL REFUSAL WRITTEN
Tuesday, April 7, 2020FINAL REFUSAL E-MAILED
Tuesday, April 7, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Monday, September 28, 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, September 28, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 28, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 28, 2020TEAS AMENDMENT OF USE RECEIVED
Tuesday, September 29, 2020USE AMENDMENT FILED
Tuesday, September 29, 2020AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, October 20, 2020USE AMENDMENT ACCEPTED
Tuesday, October 20, 2020APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, October 21, 2020NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Friday, October 30, 2020ASSIGNED TO LIE
Friday, November 6, 2020LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, December 15, 2020REGISTERED-SUPPLEMENTAL REGISTER
Monday, December 15, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords

students college crafted hand based cream dairy desserts frozen plant