HANAMI Trademark
Trademark Overview
On Monday, February 10, 2003, a trademark application was filed for HANAMI with the United States Patent and Trademark Office. The USPTO has given the HANAMI trademark a serial number of 78212789. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, July 31, 2010. The HANAMI trademark is filed in the Meat & Processed Food Products category with the following description:
Processed Seaweed, Dried Seaweed, Sweet Potato Stems, Taro Stems, Salted Seaweed Stems, vegetable soup, Preserved Vegetable, Pickled Vegetables, Pickled Radishes, Dried Vegetables, Dried Radishes, Dried Mushrooms Dried Red Pepper, Brains in packages for Consumer Sale, Processed Soybeans, Processed Beans, Processed Chestnuts, Imitation Crab Sticks, Processed Crab, canned fruits, canned tuna, tuna, salmon, codfish, sardine cuttlefish, shellfish, salted spawn of Alaska pollack, plaice, mackerel pike, oyster, fish paste, canned seafood, Seafood in Brine Salted Shrimp, Frozen Seafood, Frozen Sand Eels, Frozen Mussels, Frozen Anchovies, Frozen Octopus, Dried Seafood, Dried Anchovies, Fish Roe, Pollack Roe, Frozen Beef Blood and Preserved Pears, grain sausage, spicy beef soup containing noodles, Korean grilled fish, meat or vegetables
General Information
Serial Number | 78212789 |
Word Mark | HANAMI |
Filing Date | Monday, February 10, 2003 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Saturday, July 31, 2010 |
Registration Number | 2797849 |
Registration Date | Tuesday, December 23, 2003 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, September 30, 2003 |
Trademark Statements
Goods and Services | Processed Seaweed, Dried Seaweed, Sweet Potato Stems, Taro Stems, Salted Seaweed Stems, vegetable soup, Preserved Vegetable, Pickled Vegetables, Pickled Radishes, Dried Vegetables, Dried Radishes, Dried Mushrooms Dried Red Pepper, Brains in packages for Consumer Sale, Processed Soybeans, Processed Beans, Processed Chestnuts, Imitation Crab Sticks, Processed Crab, canned fruits, canned tuna, tuna, salmon, codfish, sardine cuttlefish, shellfish, salted spawn of Alaska pollack, plaice, mackerel pike, oyster, fish paste, canned seafood, Seafood in Brine Salted Shrimp, Frozen Seafood, Frozen Sand Eels, Frozen Mussels, Frozen Anchovies, Frozen Octopus, Dried Seafood, Dried Anchovies, Fish Roe, Pollack Roe, Frozen Beef Blood and Preserved Pears, grain sausage, spicy beef soup containing noodles, Korean grilled fish, meat or vegetables |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Saturday, July 31, 2010 |
Primary Code | 029 |
First Use Anywhere Date | Friday, January 3, 2003 |
First Use In Commerce Date | Wednesday, February 5, 2003 |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Wyckoff, NJ 07481 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Wyckoff, NJ 07481 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Wyckoff, NJ 07481 |
Trademark Events
Event Date | Event Description |
Saturday, July 31, 2010 | CANCELLED SEC. 8 (6-YR) |
Tuesday, December 23, 2003 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, September 30, 2003 | PUBLISHED FOR OPPOSITION |
Wednesday, September 10, 2003 | NOTICE OF PUBLICATION |
Wednesday, August 6, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, August 5, 2003 | ASSIGNED TO EXAMINER |