| Serial Number | 87205428 |
| Word Mark | HAN TAE SAM |
| Filing Date | Monday, October 17, 2016 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Friday, February 16, 2024 |
| Registration Number | 5402680 |
| Registration Date | Tuesday, February 13, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 25, 2017 |
| Description of Mark | The mark consists of an illustration of a ginseng and Korean characters in a dark rectangle with ripped effect of right side and the wording "HAN TAE SAM" below the rectangular mark portion, and the mark is surrounded by a rectagular boundary line with rounded edges. |
| Goods and Services | Processed ginseng for use as a vegetable; ginseng processed food products, namely, sliced ginseng jeolpyeon, and ginseng jelly for use as a vegetable; processed red ginseng; processed red ginseng products, namely, sliced red ginseng jeolpyeon, and red ginseng jelly for use as a vegetable; processed garlic |
| Name/Portrait Description and/or Consent Statement | The name "HAN TAE SAM" shown in the mark does not identify a particular living individual |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "HAN TAE SAM" and this has no meaning in a foreign language. |
| Translation of Words in Mark | The wording "HAN TAE SAM" has no meaning in a foreign language. |
| Goods and Services | Non-alcoholic malt beverages containing barley as ingredient; non-alcoholic red ginseng nectar; non-medicated functional beverage for hangover, namely, jinseng based hangover relief beverage; non-alcoholic red ginseng extracts used in the preparation of beverages; non-alcoholic ginseng nectar; ginseng juice beverages; grapefruit juices; flavored waters; non-alcoholic red ginseng drinks, namely, soft drinks flavored with ginseng; red ginseng juice beverages; powdered spice, namely, ginseng and ginseng extract |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 20, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, October 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 20, 2016 |
| Primary Code | 032 |
| First Use Anywhere Date | Monday, October 31, 2016 |
| First Use In Commerce Date | Saturday, December 31, 2016 |
| Party Name | Taewoong Food Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongbuk-do 27670 KR |
| Party Name | Taewoong Food Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongbuk-do KR |
| Party Name | Taewoong Food Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chungcheongbuk-do KR |
| Event Date | Event Description |
| Friday, February 16, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, February 16, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, February 16, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, August 29, 2023 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, February 13, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, February 11, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 11, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, February 11, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, February 13, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 9, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Monday, January 8, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, December 20, 2017 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 6, 2017 | USE AMENDMENT FILED |
| Tuesday, December 19, 2017 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 6, 2017 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, June 21, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 25, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 25, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 5, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 14, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, March 14, 2017 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 14, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 14, 2017 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 14, 2017 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, March 1, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, March 1, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 1, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 26, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, January 26, 2017 | NON-FINAL ACTION E-MAILED |
| Thursday, January 26, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, January 26, 2017 | ASSIGNED TO EXAMINER |
| Friday, October 21, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, October 20, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 20, 2016 | NEW APPLICATION ENTERED |