HAMWI CAFE Trademark

Trademark Overview


On Wednesday, September 2, 2020, a trademark application was filed for HAMWI CAFE with the United States Patent and Trademark Office. The USPTO has given the HAMWI CAFE trademark a serial number of 90155405. The federal status of this trademark filing is REGISTERED as of Tuesday, June 29, 2021. The HAMWI CAFE trademark is filed in the Staple Food Products category with the following description:

Coffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee based beverages
hamwi cafe

General Information


Serial Number90155405
Word MarkHAMWI CAFE
Filing DateWednesday, September 2, 2020
Status700 - REGISTERED
Status DateTuesday, June 29, 2021
Registration Number6400631
Registration DateTuesday, June 29, 2021
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 13, 2021

Trademark Statements


NOT AVAILABLE"CAFE"
Indication of Colors claimedThe color(s) black, white, orange, green, gold, brown, and yellow is/are claimed as a feature of the mark.
Description of MarkThe mark consists of Arabic wording printed in white color over a green background. Below, are the words "HAMWI CAFÉ" in English characters, printed in white inside an orange box. The orange box is shadowed by a green box. Below the whole thing is an image of a gold colored coffee pot pouring brown coffee inside a white cup on a white saucer. In the background is a faded black and white image of a man dressed in an oriental costume and wearing gloves preparing coffee from a coffee machine with beans in the foreground and a view of a coffee machine in yellow in the background.
Goods and ServicesCoffee; Coffee and coffee substitutes; Coffee and artificial coffee; Coffee based beverages
NOT AVAILABLEThe non-Latin characters in the mark transliterate to “HAMWI” and this has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 12, 2021
Primary Code030
First Use Anywhere DateSaturday, February 2, 2019
First Use In Commerce DateSunday, January 5, 2020

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressReef Damascus
SY

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressReef Damascus
SY

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressReef Damascus
SY

Trademark Events


Event DateEvent Description
Saturday, September 5, 2020NEW APPLICATION ENTERED
Thursday, October 8, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 9, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, January 6, 2021ASSIGNED TO EXAMINER
Tuesday, January 12, 2021REMOVED FROM TEAS PLUS
Tuesday, January 12, 2021NON-FINAL ACTION WRITTEN
Tuesday, January 12, 2021NON-FINAL ACTION E-MAILED
Tuesday, January 12, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, February 21, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, February 21, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 22, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 10, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 10, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, March 10, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 10, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, March 10, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 24, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 13, 2021PUBLISHED FOR OPPOSITION
Tuesday, April 13, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 29, 2021REGISTERED-PRINCIPAL REGISTER
Monday, June 29, 2026COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED