HAMLYNS OF SCOTLAND Trademark

Trademark Overview


On Wednesday, May 23, 2012, a trademark application was filed for HAMLYNS OF SCOTLAND with the United States Patent and Trademark Office. The USPTO has given the HAMLYNS OF SCOTLAND trademark a serial number of 85633375. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, March 15, 2024. This trademark is owned by HAMLYNS OF SCOTLAND LIMITED. The HAMLYNS OF SCOTLAND trademark is filed in the Staple Food Products category with the following description:

[ PREPARATIONS FOR HUMAN CONSUMPTION MADE FROM CEREALS, NAMELY, READY TO EAT CEREALS; ROLLED OATS; OAT FLOUR; OAT FLAKES; PROCESSED OATS, NAMELY, OAT GROATS; ] OATMEAL; PROCESSED OAT BRAN; PREPARATIONS MADE FROM PROCESSED OATS, OATMEAL, OAT BRAN AND OAT GROATS, NAMELY, BREAKFAST CEREALS
hamlyns of scotland

General Information


Serial Number85633375
Word MarkHAMLYNS OF SCOTLAND
Filing DateWednesday, May 23, 2012
Status800 - REGISTERED AND RENEWED
Status DateFriday, March 15, 2024
Registration Number4457358
Registration DateTuesday, December 31, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 15, 2013

Trademark Statements


Goods and Services[ PREPARATIONS FOR HUMAN CONSUMPTION MADE FROM CEREALS, NAMELY, READY TO EAT CEREALS; ROLLED OATS; OAT FLOUR; OAT FLAKES; PROCESSED OATS, NAMELY, OAT GROATS; ] OATMEAL; PROCESSED OAT BRAN; PREPARATIONS MADE FROM PROCESSED OATS, OATMEAL, OAT BRAN AND OAT GROATS, NAMELY, BREAKFAST CEREALS
Description of MarkThe mark consists of the word "HAMLYNS" in white stylized font that is outlined in dark beige. The word is superimposed on a green and red folded banner with red and green plaid ends. The banner is outlined in dark beige. A stylized depiction of a light and dark beige grain pod is situated under the banner. "OF SCOTLAND" is shown in dark beige font and is situated below the pod. The mark in its entirety appears on a transparent background.
Indication of Colors claimedThe color(s) green, red, beige, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SCOTLAND"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 31, 2012
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHAMLYNS OF SCOTLAND LIMITED
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressBanff AB452LR
GB

Party NameHAMLYNS OF SCOTLAND LIMITED
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressBanff AB452LR

Party NameHAMLYNS OF SCOTLAND LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressBanff AB452LR

Trademark Events


Event DateEvent Description
Friday, March 15, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, March 15, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, March 15, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, March 15, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, October 9, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, December 31, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Sunday, April 5, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, April 4, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, March 31, 2020TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, January 7, 2020POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Tuesday, January 7, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 20, 2019TEAS SECTION 8 & 15 RECEIVED
Tuesday, December 31, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, October 15, 2013PUBLISHED FOR OPPOSITION
Wednesday, September 25, 2013NOTICE OF PUBLICATION
Monday, September 9, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 4, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 3, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 3, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 21, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, August 7, 2013INQUIRY AS TO SUSPENSION MAILED
Tuesday, August 6, 2013SUSPENSION INQUIRY WRITTEN
Wednesday, July 31, 2013SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Thursday, January 24, 2013LETTER OF SUSPENSION MAILED
Wednesday, January 23, 2013SUSPENSION LETTER WRITTEN
Tuesday, January 15, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, January 15, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 7, 2013ASSIGNED TO LIE
Sunday, December 30, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 19, 2012NON-FINAL ACTION MAILED
Tuesday, September 18, 2012NON-FINAL ACTION WRITTEN
Wednesday, September 12, 2012ASSIGNED TO EXAMINER
Friday, June 1, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Thursday, May 31, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 26, 2012NEW APPLICATION ENTERED