| Serial Number | 85440056 |
| Word Mark | HAMACHI HOUSE FINE JAPANESE CUISINE |
| Filing Date | Wednesday, October 5, 2011 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, October 4, 2013 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "FINE JAPANESE CUISINE" |
| Description of Mark | The mark consists of the words "HAMACHI HOUSE" above a side profile of a fish with the words "FINE JAPANESE CUISINE" written beneath, all appearing in an oval design. |
| Goods and Services | Salad dressings, namely, ginger-carrot, and apple vinaigrette; meat and fish sauces, namely, teriyaki, sweet pineapple chilli, and ginger sesame |
| Goods and Services | Restaurant, food preparation and catering services |
| Translation of Words in Mark | The English translation of "HAMACHI" in the mark is YELLOWTAIL TUNA. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, October 12, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 9, 2012 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hamachi House Fine Japanese Cuisine, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Halifax, Nova Scotia B3J1B3 CA |
| Event Date | Event Description |
| Friday, October 4, 2013 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, October 4, 2013 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, March 8, 2013 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Friday, March 8, 2013 | INQUIRY TO SUSPENSION E-MAILED |
| Friday, March 8, 2013 | SUSPENSION INQUIRY WRITTEN |
| Thursday, March 7, 2013 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| Wednesday, August 29, 2012 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 29, 2012 | LETTER OF SUSPENSION E-MAILED |
| Wednesday, August 29, 2012 | SUSPENSION LETTER WRITTEN |
| Thursday, August 9, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, August 9, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 23, 2012 | ASSIGNED TO LIE |
| Thursday, July 19, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 24, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 24, 2012 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 24, 2012 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 24, 2012 | ASSIGNED TO EXAMINER |
| Thursday, October 13, 2011 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Wednesday, October 12, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |