Serial Number | 85666076 |
Word Mark | HALFMOON EMPANADAS |
Filing Date | Friday, June 29, 2012 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Monday, September 25, 2023 |
Registration Number | 4316171 |
Registration Date | Tuesday, April 9, 2013 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, January 22, 2013 |
Goods and Services | Bread; Bread and pastry; Bread doughs; Dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Dulce de leche; Empanada dough; Empanadas; Meat pies |
Description of Mark | The mark consists of a square upon which is superimposed a graphic of an empanada (shaped as a crescent) with seven circles inside. Below the graphic are the words "HALFMOON" and below that is the word "EMPANADA" in lower case letters. |
Pseudo Mark | HALF MOON EMPANADAS |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Goods and Services | Cafe services; Catering services; Mobile cafe services for providing food and drink; Mobile restaurant services; Restaurant and cafe services; Restaurant and catering services; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants featuring home delivery |
Disclaimer with Predetermined Text | "EMPANADAS" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 10, 2012 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, May 1, 2007 |
First Use In Commerce Date | Friday, August 1, 2008 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, July 10, 2012 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, May 1, 2007 |
First Use In Commerce Date | Friday, August 1, 2008 |
Party Name | HALF MOON EMPANADAS 2011 LLC |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 16 - Limited Liability Company |
Address | MIAMI, FL 33137 |
Party Name | Half Moon Empanadas, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Surfside, FL 33154 |
Party Name | Half Moon Empanadas, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Surfside, FL 33154 |
Party Name | Half Moon Empanadas, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Surfside, FL 33154 |
Event Date | Event Description |
Monday, September 25, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Monday, September 25, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Monday, September 25, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Monday, September 25, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Monday, March 20, 2023 | TEAS SECTION 8 & 9 RECEIVED |
Wednesday, October 26, 2022 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Saturday, April 9, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Friday, September 21, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Friday, September 21, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
Friday, September 21, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, September 19, 2018 | TEAS SECTION 8 RECEIVED |
Wednesday, September 19, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, April 9, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, April 9, 2013 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 22, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 22, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, January 2, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 17, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, December 15, 2012 | ASSIGNED TO LIE |
Tuesday, December 4, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, December 3, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Sunday, December 2, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Sunday, December 2, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, October 18, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 18, 2012 | NON-FINAL ACTION E-MAILED |
Thursday, October 18, 2012 | NON-FINAL ACTION WRITTEN |
Thursday, October 18, 2012 | ASSIGNED TO EXAMINER |
Wednesday, July 11, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, July 10, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, July 3, 2012 | NEW APPLICATION ENTERED |