HALF HIGH BEEF Trademark

Trademark Overview

On Saturday, July 20, 2019, a trademark application was filed for HALF HIGH BEEF with the United States Patent and Trademark Office. The USPTO has given the HALF HIGH BEEF trademark a serial number of 88525882. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, August 7, 2025. This trademark is owned by RusDun Farms, Inc.. The HALF HIGH BEEF trademark is filed in the Meat & Processed Food Products category with the following description:

Meat
half high beef

General Information

Serial Number88525882
Word MarkHALF HIGH BEEF
Filing DateSaturday, July 20, 2019
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, August 7, 2025
Registration Number6038802
Registration DateTuesday, April 21, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 26, 2019

Trademark Statements

Goods and ServicesMeat
NOT AVAILABLE"BEEF"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 30, 2019
Primary Code029
First Use Anywhere DateFriday, November 1, 2019
First Use In Commerce DateFriday, November 1, 2019

Trademark Owner History

Party NameRusDun Farms, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCollierville, TN 38017
Party NameRusDun Farms, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCollierville, TN 38017
Party NameRusDun Farms, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCollierville, TN 38017

Trademark Events

Event DateEvent Description
Wednesday, July 24, 2019NEW APPLICATION ENTERED
Tuesday, July 30, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 17, 2019ASSIGNED TO LIE
Tuesday, October 8, 2019ASSIGNED TO EXAMINER
Thursday, October 10, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, October 11, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, October 11, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, October 11, 2019EXAMINERS AMENDMENT E-MAILED
Friday, October 11, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 11, 2019EXAMINER'S AMENDMENT ENTERED
Friday, October 11, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 22, 2020TEAS STATEMENT OF USE RECEIVED
Saturday, March 7, 2020SU - NON-FINAL ACTION - WRITTEN
Saturday, March 7, 2020NON-FINAL ACTION E-MAILED
Saturday, March 7, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, March 8, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, November 6, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 26, 2019PUBLISHED FOR OPPOSITION
Tuesday, November 26, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 21, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, January 22, 2020USE AMENDMENT FILED
Sunday, February 9, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Sunday, February 9, 2020STATEMENT OF USE PROCESSING COMPLETE
Saturday, March 7, 2020ASSIGNED TO EXAMINER
Monday, March 16, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, April 22, 2025TEAS SECTION 8 RECEIVED
Wednesday, August 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, August 7, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, August 7, 2025NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, April 21, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, March 12, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 12, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, March 17, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, April 21, 2020REGISTERED-PRINCIPAL REGISTER

Related Keywords

beef high half meat