| Serial Number | 90083491 |
| Word Mark | HALAL AL REHMAN FOOD PRODUCTS |
| Filing Date | Thursday, July 30, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 23, 2021 |
| Registration Number | 6298931 |
| Registration Date | Tuesday, March 23, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 5, 2021 |
| Goods and Services | Frozen chicken samosa; Frozen chicken spring roll, all of the foregoing being Halal |
| Description of Mark | The mark consists of a double-bordered oval field within which is a sunburst that radiates out past the top border of the oval field. Centered within the sunburst is a design of two leaves, with the stylized literal elements "HALAL" appearing to the right of the sunburst. The stylized literal elements "AL REHMAN" appear beneath the sunburst, and the stylized literal elements "FOOD PRODUCTS" are stacked beneath them. |
| Goods and Services | Frozen appetizers consisting primarily of chicken or seafood; Frozen chicken, namely, chicken kebab, chicken pakora, chicken chappal kebab; Meat, frozen; Frozen meals consisting primarily of vegetables; Frozen meals consisting primarily of meat, fish, poultry or vegetables; all of the foregoing being Halal |
| Translation of Words in Mark | The English translation of "AL REHMAN" in the mark is "MERCIFUL". |
| Disclaimer with Predetermined Text | "HALAL" AND "FOOD PRODUCTS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 28, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, March 28, 2020 |
| First Use In Commerce Date | Saturday, March 28, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, August 28, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, March 28, 2020 |
| First Use In Commerce Date | Saturday, March 28, 2020 |
| Party Name | Al Rehman Food Products, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Floral Park, NY 11004 |
| Party Name | Al Rehman Food Products, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Floral Park, NY 11004 |
| Party Name | Al Rehman Food Products, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Floral Park, NY 11004 |
| Event Date | Event Description |
| Tuesday, October 10, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, October 10, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, October 10, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, March 23, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 5, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 5, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 16, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 25, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 24, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 23, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 23, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, November 23, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 18, 2020 | ASSIGNED TO EXAMINER |
| Saturday, August 29, 2020 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 28, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, August 3, 2020 | NEW APPLICATION ENTERED |