HAISENGO Trademark

Trademark Overview


On Thursday, February 23, 2017, a trademark application was filed for HAISENGO with the United States Patent and Trademark Office. The USPTO has given the HAISENGO trademark a serial number of 87346454. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Tuesday, December 12, 2023. This trademark is owned by Shenzhen LaiFeng E-commerce Co.,Ltd. The HAISENGO trademark is filed in the Houseware & Glass Products category with the following description:

[ Baking mats; Cake molds; Candy boxes; Chopsticks; Cleaning cloth; Containers for household or kitchen use; Cookery molds; Cooking utensils, namely, grill covers; Cooking utensils, namely, grills; Cruet sets for oil and vinegar; Egg cups; Garlic presses; Hand-operated grinders; Ice cream scoops; Mess-tins; Non-electric fruit squeezers; ] Pastry bags; Strainers for household purposes; Waffle irons; Wash basins in the nature of bowls; Whisks
haisengo

General Information


Serial Number87346454
Word MarkHAISENGO
Filing DateThursday, February 23, 2017
Status701 - SECTION 8 - ACCEPTED
Status DateTuesday, December 12, 2023
Registration Number5305719
Registration DateTuesday, October 10, 2017
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 25, 2017

Trademark Statements


Description of MarkThe mark consists of the wording"HAISENGO" in stylized font.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the word "HAISENGO" in the mark is "AFTER DEFEAT".
Goods and Services[ Baking mats; Cake molds; Candy boxes; Chopsticks; Cleaning cloth; Containers for household or kitchen use; Cookery molds; Cooking utensils, namely, grill covers; Cooking utensils, namely, grills; Cruet sets for oil and vinegar; Egg cups; Garlic presses; Hand-operated grinders; Ice cream scoops; Mess-tins; Non-electric fruit squeezers; ] Pastry bags; Strainers for household purposes; Waffle irons; Wash basins in the nature of bowls; Whisks

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, March 1, 2017
Primary Code021
First Use Anywhere DateTuesday, November 15, 2016
First Use In Commerce DateTuesday, November 15, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type31 - New Owner After Registration
Legal Entity Type01 - Individual
AddressXIANGYANG, HUBEI 441113
CN

Party NameShenzhen LaiFeng E-commerce Co.,Ltd
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSt.,Longhua,Shenzhen
CN

Party NameShenzhen LaiFeng E-commerce Co.,Ltd
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSt.,Longhua,Shenzhen
CN

Party NameShenzhen LaiFeng E-commerce Co.,Ltd
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSt.,Longhua,Shenzhen
CN

Trademark Events


Event DateEvent Description
Tuesday, December 12, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, December 12, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Tuesday, December 12, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 13, 2023TEAS SECTION 8 RECEIVED
Monday, October 10, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, July 1, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, October 10, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, July 25, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 25, 2017PUBLISHED FOR OPPOSITION
Wednesday, July 5, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, June 5, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 26, 2017EXAMINER'S AMENDMENT ENTERED
Friday, May 26, 2017NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, May 26, 2017EXAMINERS AMENDMENT E-MAILED
Friday, May 26, 2017EXAMINERS AMENDMENT -WRITTEN
Friday, May 19, 2017ASSIGNED TO EXAMINER
Wednesday, March 1, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 27, 2017NEW APPLICATION ENTERED