
| Serial Number | 79382679 |
| Word Mark | HABECO HANOI BOLD BREWED FROM FINEST INGREDIENTS SINCE 1890 PREMIUM QUALITY |
| Filing Date | Friday, June 30, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 12, 2024 |
| Registration Number | 7561611 |
| Registration Date | Tuesday, November 12, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 27, 2024 |
| Description of Mark | The mark consists of a rectangle in dark blue with two separate grey lines on the top portion of the rectangle, with numerous diagonal lines in blue and white color throughout the rectangle. Near the top of the rectangle appears a yellow stylized design of five hop flowers in the shape of five point star above the stylized wording "HABECO", all of which are in yellow color. The center of the design shows the wording "HANOI" in white and outlined in dark blue, below which appears the wording "BOLD" in white and outlined in dark blue with dark blue shadow and is in bigger size than that of the wording "HANOI". Below the word "BOLD" appears three overlapping circular groups. Each circular group is formed by two concentric circles in yellow color which contain elements in yellow color. From left to right, the first circular group contains the wording "BREWED FROM" above a curved line, above the design of a beer bottle and wheat stalk, all in yellow. The second circular group contains the wording "FINEST INGREDIENTS" above two crossed lines, stylized designs of wheat stalk, hop flower, water and some little overlapping circles, all in yellow. The third circular group contains the wording "SINCE 1890" above a stylized design of hop plant and several oblique lines, all in yellow. Below the circular groups appear designs of wheat stalks and leaves in yellow color, below which appears the wording "PREMIUM QUALITY" in yellow color. The color white outside the rectangle represents background and is not claimed as a feature of the mark. |
| Pseudo Mark | HABECO HANOI BOLD PREMIUM QUALITY |
| Indication of Colors claimed | The color(s) white, yellow, grey and dark blue is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "HANOI" and "BREWED FROM FINEST INGREDIENTS SINCE 1890 PREMIUM QUALITY" |
| Goods and Services | Beer |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, November 14, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hanoi Beer Alcohol And Beverage Joint Stock Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Party Name | Hanoi Beer Alcohol And Beverage Joint Stock Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Party Name | Hanoi Beer Alcohol And Beverage Joint Stock Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | VN |
| Event Date | Event Description |
| Thursday, November 9, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, March 15, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, November 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 18, 2023 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 22, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, April 11, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, July 1, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, July 1, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, March 23, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, April 11, 2024 | REFUSAL PROCESSED BY MPU |
| Tuesday, April 30, 2024 | REFUSAL PROCESSED BY IB |
| Monday, July 1, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, July 1, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, July 1, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, July 15, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 15, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 15, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 23, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 27, 2024 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 7, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 27, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 12, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 12, 2025 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 12, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, April 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Sunday, April 13, 2025 | GENERIC MADRID TRANSACTION CREATED |
| Sunday, April 13, 2025 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, April 26, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Friday, June 6, 2025 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, April 8, 2025 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |