
| Serial Number | 78533933 |
| Word Mark | HAAS |
| Filing Date | Thursday, December 16, 2004 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Wednesday, May 30, 2018 |
| Registration Number | 3455235 |
| Registration Date | Tuesday, June 24, 2008 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 14, 2007 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the term "HAAS" inside a triangle all surrounded by a larger triangle. |
| Goods and Services | EQUIPMENT FOR THE INDUSTRIAL AND COMMERCIAL PRODUCTION AND TREATMENT OF PRODUCTS OF THE BAKING AND PASTRY INDUSTRY, NAMELY, MACHINES FOR MAKING WAFERS, ICE CREAM CONES AND BISCUITS; MACHINES FOR THE PRODUCTION AND TREATMENT OF PRODUCTS OF THE INDUSTRIAL BREAD, ROLLS AND PASTRY INDUSTRY; ICE CREAM CONE SLEEVING MACHINES, STIRRING MACHINES, MIXING MACHINES; AUTOMATIC INGREDIENT METERING/DISPENSERS FOR THE AFOREMENTIONED MACHINES, DOUGH MOLDING MACHINES, DOUGH KNEADING MACHINES, DOUGH DIVIDERS AND ROUNDING MACHINES |
| Goods and Services | INDUSTRIAL OVENS AND OVENS FOR THE COMMERCIAL AND INDUSTRIAL BAKING AND HEAT TREATMENT OF PRODUCTS OF THE BAKING, PASTRY AND CONFECTIONERY INDUSTRY, NAMELY, WAFERS, BISCUITS, ICE CREAM CONES, WAFER ROLLS, CAKES; OVENS FOR THE INDUSTRIAL AND COMMERCIAL BREAD, ROLLS AND PASTRY PRODUCTION, NAMELY, BAKING CASES, RACK OVENS, DECK OVENS, STOREY OVENS; FERMENTATION CHAMBERS AND FERMENTATION ROOMS FOR THE LEAVENING OF BAKERY PRODUCTS IN THE NATURE OF WAFERS, BISCUITS, ICE CREAM CONES, WAFER ROLLS, CAKES, BREAD, ROLLS AND PASTRIES; COOLING AND CONDITIONING EQUIPMENT IN THE NATURE OF EVAPORATIVE AND ELECTRIC AIR AND SPACE COOLING UNITS FOR BAKERY PRODUCTS IN THE NATURE OF WAFERS, BISCUITS, ICE CREAM CONES, WAFER ROLLS, CAKES, BREAD, ROLLS AND PASTRIES |
| Goods and Services | [ (Based on 44(e)) BIODEGRADABLE PACKAGING BOXES, CARTONS, TRAYS, BINS AND CUPS MADE OF FLOUR AND/OR STARCH AND/OR WAFER BATTER AND/OR STONE FLOUR AND/OR CELLULOSE THAT MAY BE EDIBLE OR RECYCLED TO SERVE AS FEED FOR LIVESTOCK ] |
| Goods and Services | INSTALLATION, MAINTENANCE AND REPAIR OF MACHINES FOR THE BAKERY, BREAD, PASTRY AND CONFECTIONERY INDUSTRY |
| Goods and Services | TECHNICAL ADVICE AND ENGINEERING SERVICES IN THE FIELD OF THE COMMERCIAL AND INDUSTRIAL MANUFACTURING OF PRODUCTS OF THE BAKERY, BREAD, ROLLS, PASTRY AND CONFECTIONERY INDUSTRY, NAMELY, WAFER MACHINES, ICE CREAM CONE MACHINES, BISCUIT MACHINES, OVENS FOR BAKING BREAD, ROLLS AND PASTRY, ICE CREAM CONE SLEEVING MACHINES, STIRRING MACHINES, MIXERS, AUTOMATIC INGREDIENT METERING FOR THE AFOREMENTIONED MACHINES, DOUGH MOLDING MACHINES, DOUGH KNEADING MACHINES, DOUGH DIVIDERS AND ROUNDING MACHINES, FERMENTING CHAMBERS, FERMENTING ROOMS, COOLING AND CONDITIONING EQUIPMENT; TECHNICAL CONSULTING AND ENGINEERING SERVICES FOR THE PACKAGING INDUSTRY |
| International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
| US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 29, 2004 |
| Primary Code | 007 |
| First Use Anywhere Date | Thursday, March 21, 1968 |
| First Use In Commerce Date | Thursday, March 21, 1968 |
| International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
| US Class Codes | 013, 021, 023, 031, 034 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 29, 2004 |
| Primary Code | 011 |
| First Use Anywhere Date | Thursday, March 21, 1968 |
| First Use In Commerce Date | Thursday, March 21, 1968 |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Monday, December 30, 2013 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 037 - Building construction; repair; installation services. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 29, 2004 |
| Primary Code | 037 |
| First Use Anywhere Date | Wednesday, September 29, 2004 |
| First Use In Commerce Date | Wednesday, September 29, 2004 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, December 29, 2004 |
| Primary Code | 042 |
| First Use Anywhere Date | Wednesday, September 29, 2004 |
| First Use In Commerce Date | Wednesday, September 29, 2004 |
| Party Name | LFH ENTERPRISES GMBH |
| Party Type | 32 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | LEOBENDORF 2100 AT |
| Party Name | HAAS FOOD EQUIPMENT GMBH |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | LEOBENDORF 2100 AT |
| Party Name | FRANZ HAAS VERMOGENS- UND BETEILIGUNGS AKTIENGESELLSCHAFT |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Wien A-1210 AT |
| Party Name | FRANZ HAAS VERMOGENS- UND BETEILIGUNGS AKTIENGESELLSCHAFT |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Wien A-1210 AT |
| Party Name | FRANZ HAAS VERMOGENS- UND BETEILIGUNGS AKTIENGESELLSCHAFT |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Wien A-1210 AT |
| Event Date | Event Description |
| Wednesday, October 14, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, September 24, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Thursday, September 24, 2020 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, September 9, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, May 30, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Wednesday, May 30, 2018 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Wednesday, May 30, 2018 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, May 26, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, May 16, 2018 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, June 24, 2017 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Tuesday, December 31, 2013 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, December 30, 2013 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Friday, December 20, 2013 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
| Monday, December 30, 2013 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, December 20, 2013 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, June 24, 2008 | REGISTERED-PRINCIPAL REGISTER |
| Monday, May 19, 2008 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Friday, May 16, 2008 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, May 12, 2008 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, May 6, 2008 | USE AMENDMENT FILED |
| Monday, May 12, 2008 | REVIEW OF CORRESPONDENCE COMPLETE |
| Tuesday, May 6, 2008 | PAPER RECEIVED |
| Wednesday, April 30, 2008 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, January 8, 2008 | ASSIGNED TO EXAMINER |
| Tuesday, November 6, 2007 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 14, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 25, 2007 | NOTICE OF PUBLICATION |
| Tuesday, July 10, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, July 10, 2007 | ASSIGNED TO LIE |
| Thursday, July 5, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 11, 2007 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, June 11, 2007 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Tuesday, May 29, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, May 26, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 30, 2007 | EXAMINERS AMENDMENT MAILED |
| Friday, April 27, 2007 | EXAMINER'S AMENDMENT ENTERED |
| Friday, April 27, 2007 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, March 26, 2007 | EXAMINERS AMENDMENT MAILED |
| Friday, March 23, 2007 | EXAMINER'S AMENDMENT ENTERED |
| Friday, March 23, 2007 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, March 2, 2007 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, February 2, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, March 2, 2007 | ASSIGNED TO LIE |
| Friday, February 2, 2007 | PAPER RECEIVED |
| Wednesday, September 20, 2006 | EXAMINER'S AMENDMENT/PRIORITY ACTION MAILED |
| Wednesday, September 20, 2006 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Thursday, August 31, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Friday, August 25, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 25, 2006 | PAPER RECEIVED |
| Tuesday, February 28, 2006 | LETTER OF SUSPENSION MAILED |
| Monday, February 27, 2006 | SUSPENSION LETTER WRITTEN |
| Friday, February 10, 2006 | AMENDMENT FROM APPLICANT ENTERED |
| Tuesday, January 24, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 24, 2006 | PAPER RECEIVED |
| Monday, July 25, 2005 | NON-FINAL ACTION MAILED |
| Friday, July 22, 2005 | NON-FINAL ACTION WRITTEN |
| Thursday, July 21, 2005 | ASSIGNED TO EXAMINER |
| Wednesday, December 29, 2004 | NEW APPLICATION ENTERED IN TRAM |