
| Serial Number | 79138241 |
| Word Mark | H GABRIELLONI |
| Filing Date | Tuesday, July 9, 2013 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Saturday, July 8, 2023 |
| Registration Number | 4594989 |
| Registration Date | Tuesday, September 2, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 17, 2014 |
| Description of Mark | The mark consists of the word ''GABRIELLONI'' associated with the stylized drawing of an old olive millstone. |
| Goods and Services | Edible fats and oils; olive oil [ ; groundnut oil; sunflower oil for food; corn oil; maize oil; chili oil; soybean oil; processed olives; olives, preserved; olive paste; eggs; milk and milk products, namely, dairy products excluding ice cream, ice milk and frozen yogurt; cheese; creamy cheeses; fresh cheese; yogurt; meat, fish, poultry and game, not live; mincemeat in the nature of chopped meat; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; vegetables, preserved; vegetables, dried; vegetables, cooked; vegetables, tinned; jellies, jams and compotes ] |
| Goods and Services | [ Cosmetics; oil-based cosmetic products; olive oil based cosmetics; cosmetic creams; oil-based cosmetic creams; deodorants for personal use; perfumes; perfumery; shampoos; soaps; olive oil based soaps; cakes of toilet soap; oils for cosmetic use; essential oils; lotions for cosmetic use; hair lotions; dentifrices ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, May 13, 2014 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | H - NOT AVAILABLE |
| Class Status Date | Saturday, July 8, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GABRIELLONI Elisabetta e Gabriella S.N.C. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | RECANATI (MC) I-62019 IT |
| Party Name | GABRIELLONI Elisabetta e Gabriella S.N.C. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | I-62019 RECANATI (MC) IT |
| Party Name | GABRIELLONI Elisabetta e Gabriella S.N.C. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | I-62019 RECANATI (MC) IT |
| Event Date | Event Description |
| Sunday, February 4, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, February 4, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
| Saturday, September 2, 2023 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, July 31, 2020 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, June 30, 2020 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, June 30, 2020 | INVALIDATION PROCESSED |
| Tuesday, June 16, 2020 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Wednesday, October 16, 2019 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Wednesday, October 16, 2019 | REGISTERED-SEC.71 ACCEPTED |
| Monday, October 14, 2019 | ASSIGNED TO PARALEGAL |
| Wednesday, October 9, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, October 2, 2019 | TEAS SECTION 71 RECEIVED |
| Monday, September 2, 2019 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, January 8, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, February 27, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, February 12, 2015 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, February 12, 2015 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 2, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 2, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 17, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 17, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 28, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 14, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, May 5, 2014 | ASSIGNED TO LIE |
| Thursday, April 17, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 16, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, April 15, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 15, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 14, 2014 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, April 14, 2014 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, December 10, 2013 | REFUSAL PROCESSED BY IB |
| Thursday, November 21, 2013 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, November 20, 2013 | REFUSAL PROCESSED BY MPU |
| Tuesday, November 19, 2013 | APPLICATION FILING RECEIPT MAILED |
| Saturday, November 16, 2013 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 15, 2013 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 13, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, November 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 12, 2013 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Monday, November 11, 2013 | SN ASSIGNED FOR SECT 66A APPL FROM IB |