| Serial Number | 97030613 |
| Word Mark | H & F |
| Filing Date | Thursday, September 16, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 23, 2023 |
| Registration Number | 7063337 |
| Registration Date | Tuesday, May 23, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 26, 2022 |
| Goods and Services | Bakery goods, namely, breads, rolls and buns |
| Pseudo Mark | H AND F |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 21, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, November 15, 2013 |
| First Use In Commerce Date | Friday, November 15, 2013 |
| Party Name | Engelman Baking Co., LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norcross, GA 30071 |
| Party Name | Engelman Baking Co., LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norcross, GA 30071 |
| Party Name | Engelman Baking Co., LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Norcross, GA 30071 |
| Event Date | Event Description |
| Tuesday, May 23, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 23, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, April 15, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, April 14, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, April 13, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, March 27, 2023 | USE AMENDMENT FILED |
| Thursday, April 13, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 27, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, March 22, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 20, 2023 | SOU EXTENSION 1 GRANTED |
| Monday, March 20, 2023 | SOU EXTENSION 1 FILED |
| Monday, March 20, 2023 | TEAS EXTENSION RECEIVED |
| Tuesday, September 20, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, July 26, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 26, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 6, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 21, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 21, 2022 | ASSIGNED TO EXAMINER |
| Thursday, October 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 20, 2021 | NEW APPLICATION ENTERED |