H-E-B Trademark

Trademark Overview


On Tuesday, July 26, 2022, a trademark application was filed for H-E-B with the United States Patent and Trademark Office. The USPTO has given the H-E-B trademark a serial number of 97519929. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Thursday, October 2, 2025. This trademark is owned by H-E-B, LP. The H-E-B trademark is filed in the Houseware & Glass Products category with the following description:

Bakeware; Beverageware; Brooms; Buckets; Dishes; Dusters; Mops; Pans; Pots; Skillets; Toothbrushes; Basting brushes; Basting spoons; Bottle openers; Bottle stoppers specially adapted for use with wine bottles; Cleaning brushes for household use; Cleaning brushes for barbecue grills; Cleaning pads; Coasters, not of paper or textile; Cocktail picks; Cocktail shakers; Cold packs used to keep food and drink cold; Containers for household or kitchen use; Cookery molds; Cookie cutters; Cooking strainers; Cutting boards; Dental floss; Dental floss picks; Dishwashing brushes; Disposable containers for household use; Disposable dinnerware, namely, plates and bowls; Drinking straws; Dust pans; Dusting or cleaning cloths; Garlic presses; Gloves for household purposes; Graters for kitchen use; Household containers for foods; Ice cream scoops; Insulated bags for food or beverage for domestic use; Insulating sleeve holders for beverage cans; Mixing bowls; Mixing spoons; Pastry cutters; Pie servers; ...
h-e-b

General Information


Serial Number97519929
Word MarkH-E-B
Filing DateTuesday, July 26, 2022
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateThursday, October 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 20, 2023

Trademark Statements


Pseudo MarkHEB
Goods and ServicesBakeware; Beverageware; Brooms; Buckets; Dishes; Dusters; Mops; Pans; Pots; Skillets; Toothbrushes; Basting brushes; Basting spoons; Bottle openers; Bottle stoppers specially adapted for use with wine bottles; Cleaning brushes for household use; Cleaning brushes for barbecue grills; Cleaning pads; Coasters, not of paper or textile; Cocktail picks; Cocktail shakers; Cold packs used to keep food and drink cold; Containers for household or kitchen use; Cookery molds; Cookie cutters; Cooking strainers; Cutting boards; Dental floss; Dental floss picks; Dishwashing brushes; Disposable containers for household use; Disposable dinnerware, namely, plates and bowls; Drinking straws; Dust pans; Dusting or cleaning cloths; Garlic presses; Gloves for household purposes; Graters for kitchen use; Household containers for foods; Ice cream scoops; Insulated bags for food or beverage for domestic use; Insulating sleeve holders for beverage cans; Mixing bowls; Mixing spoons; Pastry cutters; Pie servers; Plastic storage containers for household use; Pre-moistened towelettes for cleaning; Rolling pins; Salad tongs; Salt and pepper shakers; Scouring pads; Servingware for serving food and drinks; Slotted spoons; Sponge holders; Sponges for household purposes; Squeegees being cleaning instruments; Strainers for household purposes; Toilet brush holders; Toilet brushes; Vegetable mashers; Water bottles sold empty; Whisks, non-electric, for household purposes; Cooking sieves; Hand-operated cooking sieves and sifters; Hand-operated food grinders; Hand-operated flour sifters for household use; Household utensils, namely, spatulas; Household utensils, namely, kitchen tongs; Kitchen ladles; Non-electric French presses; Non-electric kettles; Non-electric portable coolers; Toilet plungers

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, August 17, 2022
Primary Code021
First Use Anywhere DateSunday, September 27, 2009
First Use In Commerce DateSunday, September 27, 2009

Trademark Owner History


Party NameH-E-B, LP
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressSan Antonio, TX 78204

Party NameH-E-B, LP
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressSan Antonio, TX 78204

Trademark Events


Event DateEvent Description
Friday, July 29, 2022NEW APPLICATION ENTERED
Wednesday, August 17, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 11, 2023ASSIGNED TO EXAMINER
Tuesday, May 16, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 31, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 20, 2023PUBLISHED FOR OPPOSITION
Tuesday, June 20, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 15, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 30, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, January 30, 2024SOU EXTENSION 1 FILED
Tuesday, January 30, 2024SOU EXTENSION 1 GRANTED
Thursday, February 1, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 13, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, August 13, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, August 13, 2024SOU EXTENSION 2 FILED
Tuesday, August 13, 2024SOU EXTENSION 2 GRANTED
Monday, February 10, 2025SOU TEAS EXTENSION RECEIVED
Monday, February 10, 2025SOU EXTENSION 3 FILED
Monday, February 10, 2025SOU EXTENSION 3 GRANTED
Tuesday, February 11, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 25, 2025USE AMENDMENT FILED
Tuesday, February 25, 2025TEAS STATEMENT OF USE RECEIVED
Wednesday, May 14, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 1, 2025STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 2, 2025ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 2, 2025NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED