H Trademark

Trademark Overview


On Tuesday, January 20, 2026, a trademark application was filed for H with the United States Patent and Trademark Office. The USPTO has given the H trademark a serial number of 99604651. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, January 20, 2026. This trademark is owned by Conopco, Inc.. The H trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Mayonnaise; dressings for salad; ketchup; tomato sauce; sauces (condiments); relish (condiments); chutneys (condiments); mustard; vinegar; sandwich spreads.

Meat, fish, poultry and game; meat extracts; meat substitutes; vegetable-based meat substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; dairy products and dairy substitutes; cream cheese; sour cream; vegetable-based cream; cream fraiche; oils and fats for food.
h

General Information


Serial Number99604651
Word MarkH
Filing DateTuesday, January 20, 2026
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, January 20, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMayonnaise; dressings for salad; ketchup; tomato sauce; sauces (condiments); relish (condiments); chutneys (condiments); mustard; vinegar; sandwich spreads.
Indication of Colors claimedThe color(s) blue is/are claimed as a feature of the mark.
Goods and ServicesMeat, fish, poultry and game; meat extracts; meat substitutes; vegetable-based meat substitutes; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yoghurt and other milk products; dairy products and dairy substitutes; cream cheese; sour cream; vegetable-based cream; cream fraiche; oils and fats for food.
Description of MarkThe mark consists of a blue stylized letter “H” with a blue ribbon design in place of the crossbar in the letter “H”.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 20, 2026
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 20, 2026
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameConopco, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressEnglewood Cliffs, NJ 07632

Trademark Events


Event DateEvent Description
Tuesday, January 20, 2026NEW APPLICATION ENTERED
Tuesday, January 20, 2026APPLICATION FILING RECEIPT MAILED