H Trademark

Trademark Overview


On Monday, November 27, 2023, a trademark application was filed for H with the United States Patent and Trademark Office. The USPTO has given the H trademark a serial number of 98286417. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, September 5, 2024. This trademark is owned by Sprout & Kraut LLC. The H trademark is filed in the Pharmaceutical Products, Computer & Software Products & Electrical & Scientific Products, Environmental Control Instrument Products, Paper & Printed Material Products, Leather Products, Houseware & Glass Products, Clothing & Apparel Products, Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Light Beverage Products, Wines & Spirits, Advertising, Business and Retail Services, Education & Entertainment Services, Restaurant & Hotel Services, and Medical & Beauty Services & Agricultural Services categories with the following description:

entertainment services in the nature of arranging, organizing, conducting, and hosting in-person and online social entertainment events; education services, namely, providing on-line classes, lectures, presentations, seminars, and workshops in the fields of cooking, digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology; education services, namely, providing in-person classes, lectures, presentations, seminars, and workshops in the fields of digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology

sprouted salads in the nature of processed-grains salads, pasta salads, and rice salads; sprouted sandwich wraps; sprouted bagels; sprouted corn-based, flour-based and grain-based chips; salsa; dessert puddings; sprouted processed seeds used as a flavoring for foods and beverages; processed grains; fermented herbs, fermented hot pepper paste, fermented tea, cereal bars, corn- and flour- and grain-based chips, chocolate bars, chocolate-based meal replacement bars, cookies, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises, crackers, croutons, bakery desserts, dressings for salad, coffee drinks, tea, and hot-cocoa drinks, fermenting malted rice, fermented hot pepper paste for use as a seasoning, frozen juice bars, frozen pizza crusts, frozen pizza crusts made of cauliflower, fruit ice bars, granola, granola-based snack bars, high-protein cereal bars, jerk sauce, muesli bars, pasta sauce, pesto sauce, pita chips,...

magnets; pre-recorded video discs, video recordings, and pre-recorded video tapes featuring classes, lectures, presentations, seminars, and workshops in the fields of cooking, digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology; digital applications, namely recorded and downloadable software for educational purposes containing recipes, demonstrations, and purchasing advice, all in the fields of mindful eating, nutrition, and nutritional psychology

textile shopping bags, and tote bags

almond milk, apple chips, banana chips, cheese, coconut milk, fermented baked milk, fermented bamboo shoots boiled and preserved in salt, fermented bean curd, fermented black garlic, fermented fruit, fermented milk, fermented soybeans, fermented vegetables, fish burger patties, fresh un-ripened cheeses, fruit-based raw food bars, fruit-based meal replacement bars, hemp milk used as a milk substitute, instant or pre-cooked soup, kale chips, Korean-style fermented soybeans, milk, milk beverages with milk predominating, milk ferments for culinary purposes, miso soup, nut-based snack bars, oat milk, plantain chips, potato chips, pre-cooked soup, protein milk, raw non-dairy cheese made from fermented cashews, ripened cheeses; salted and fermented seafood, seed-based snack bars, soup mixes, soup pastes, soup concentrates, soups and preparations for making soups, soy-based food bars, soy burger patties, soy chips, soy milk, tofu burger patties, turkey burger patties, vanilla milk, vegetable-b...

markers, pencils, pens, and stickers, printed educational cookbooks and printed consumer cookbooks, printed children's books, printed coloring books, printed project books, blank writing journals, printed diaries

powdered nutritional supplement drink mix containing protein

apparel, namely, aprons, caps being headwear, hats, jackets, pants, shirts, sweatshirts, t-shirts and tops as clothing

on-line ordering services in the field of restaurant take-out and delivery; on-line retail store services featuring food and beverages; retail store services featuring food and beverages

sprouting, culturing, and fermenting equipment, namely, fermentation apparatus for home purposes

fermented tonic liqueurs

providing a web site featuring educational medical information regarding digestion, gut-brain connection, mindful eating, nutrition, and nutritional psychology

insulated cooler bags for food or beverage for domestic use; bottles sold empty, bowls, cookie jars, cutting boards, earthenware jars, glass jars, mason jars, mugs, non-electric portable coolers

soft drinks flavored with tea; fruit juice, vegetable juice, and fruit-and-vegetable juice, smoothies, aerated water, bottled water, mineral water, spring water, sparkling water, cashew juice, fermented cabbage with fruit juice, fermented cabbage with vegetable juice, fermented drinks being soda pops, cultured drinks being soda pops, sprouted smoothies, cultured smoothies

restaurant and café services; cafeteria services; food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; food preparation services for delivery or pick up; food preparation services featuring fresh, properly proportioned, nutritious meals designed to enhance digestion, metabolism, and overall health for delivery or pick up; pop-up restaurant services; providing food and drink via a pop-up location; providing a web site featuring educational information regarding recipes and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating

sprouting, culturing, and fermenting supplies, namely, seeds for agricultural purposes, unprocessed nuts, agricultural grains for planting, and fresh legumes
h

General Information


Serial Number98286417
Word MarkH
Filing DateMonday, November 27, 2023
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, September 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 8, 2024

Trademark Statements


Goods and Servicesentertainment services in the nature of arranging, organizing, conducting, and hosting in-person and online social entertainment events; education services, namely, providing on-line classes, lectures, presentations, seminars, and workshops in the fields of cooking, digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology; education services, namely, providing in-person classes, lectures, presentations, seminars, and workshops in the fields of digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology
Goods and Servicessprouted salads in the nature of processed-grains salads, pasta salads, and rice salads; sprouted sandwich wraps; sprouted bagels; sprouted corn-based, flour-based and grain-based chips; salsa; dessert puddings; sprouted processed seeds used as a flavoring for foods and beverages; processed grains; fermented herbs, fermented hot pepper paste, fermented tea, cereal bars, corn- and flour- and grain-based chips, chocolate bars, chocolate-based meal replacement bars, cookies, combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises, crackers, croutons, bakery desserts, dressings for salad, coffee drinks, tea, and hot-cocoa drinks, fermenting malted rice, fermented hot pepper paste for use as a seasoning, frozen juice bars, frozen pizza crusts, frozen pizza crusts made of cauliflower, fruit ice bars, granola, granola-based snack bars, high-protein cereal bars, jerk sauce, muesli bars, pasta sauce, pesto sauce, pita chips, pizza crust, pizza crust mixes, pizza sauce, pretzel chips, processed cereal-based food to be used as a breakfast food or as a snack food or as an ingredient for making other foods, quinoa-based food bars, pasta and rice salads, sandwich wraps, granola snacks, spaghetti sauce, tomato sauce, sprouted crackers, sprouted croutons, sprouted cookies, sprouted cereal-based energy bars, sprouted pies and bakery desserts, cultured salad dressings, sprouted processed grains, seed flours, sprouted pasta, sprouted flour, sprouted bread, sprouted pie crusts, sprouted pizza crusts, sprouted muffins, sprouted cakes, sprouted cupcakes, sprouted donuts, sprouted pastries, sprouted pies; fermented drinks being tea
Description of MarkThe mark consists of the letter "H" with a curved line redolent of a smiling mouth underneath and a dot above the line.
Goods and Servicesmagnets; pre-recorded video discs, video recordings, and pre-recorded video tapes featuring classes, lectures, presentations, seminars, and workshops in the fields of cooking, digestion, gut-brain connection, and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating, and in the fields of mindful eating, nutrition, and nutritional psychology; digital applications, namely recorded and downloadable software for educational purposes containing recipes, demonstrations, and purchasing advice, all in the fields of mindful eating, nutrition, and nutritional psychology
Goods and Servicestextile shopping bags, and tote bags
Goods and Servicesalmond milk, apple chips, banana chips, cheese, coconut milk, fermented baked milk, fermented bamboo shoots boiled and preserved in salt, fermented bean curd, fermented black garlic, fermented fruit, fermented milk, fermented soybeans, fermented vegetables, fish burger patties, fresh un-ripened cheeses, fruit-based raw food bars, fruit-based meal replacement bars, hemp milk used as a milk substitute, instant or pre-cooked soup, kale chips, Korean-style fermented soybeans, milk, milk beverages with milk predominating, milk ferments for culinary purposes, miso soup, nut-based snack bars, oat milk, plantain chips, potato chips, pre-cooked soup, protein milk, raw non-dairy cheese made from fermented cashews, ripened cheeses; salted and fermented seafood, seed-based snack bars, soup mixes, soup pastes, soup concentrates, soups and preparations for making soups, soy-based food bars, soy burger patties, soy chips, soy milk, tofu burger patties, turkey burger patties, vanilla milk, vegetable-based raw food bars, vegetable chips, vegetable soup, veggie burger patties, whey chips, dips, hummus, beef patties, fruit salads and vegetable salads, sauerkrauts, sprouted salads in the nature of garden salads and fruit salads and vegetable salads, sprouted hummus, sprouted fruit nuggets, sprouted vegetable nuggets, sprouted fruit chips, sprouted vegetable chips, sprouted vegetable patties containing any of legumes and/or grains and/or nuts and/or or seeds, sprouted falafel, seed milks for use as a milk substitute, guacamole, vegetable puddings, sprouted nut and seed pates, sprouted processed nuts, sprouted processed edible seeds not being seasonings or flavorings and including flavored sprouted pumpkin seeds, sprouted soups, cultured soups, pickles, kimchi, cured olives, dried edible mushroom powder, fruit leathers and cultured fruit leathers; cultured drinks based on yogurt
Goods and Servicesmarkers, pencils, pens, and stickers, printed educational cookbooks and printed consumer cookbooks, printed children's books, printed coloring books, printed project books, blank writing journals, printed diaries
Goods and Servicespowdered nutritional supplement drink mix containing protein
Goods and Servicesapparel, namely, aprons, caps being headwear, hats, jackets, pants, shirts, sweatshirts, t-shirts and tops as clothing
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Serviceson-line ordering services in the field of restaurant take-out and delivery; on-line retail store services featuring food and beverages; retail store services featuring food and beverages
Goods and Servicessprouting, culturing, and fermenting equipment, namely, fermentation apparatus for home purposes
Goods and Servicesfermented tonic liqueurs
Goods and Servicesproviding a web site featuring educational medical information regarding digestion, gut-brain connection, mindful eating, nutrition, and nutritional psychology
Goods and Servicesinsulated cooler bags for food or beverage for domestic use; bottles sold empty, bowls, cookie jars, cutting boards, earthenware jars, glass jars, mason jars, mugs, non-electric portable coolers
Goods and Servicessoft drinks flavored with tea; fruit juice, vegetable juice, and fruit-and-vegetable juice, smoothies, aerated water, bottled water, mineral water, spring water, sparkling water, cashew juice, fermented cabbage with fruit juice, fermented cabbage with vegetable juice, fermented drinks being soda pops, cultured drinks being soda pops, sprouted smoothies, cultured smoothies
Goods and Servicesrestaurant and café services; cafeteria services; food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; food preparation services for delivery or pick up; food preparation services featuring fresh, properly proportioned, nutritious meals designed to enhance digestion, metabolism, and overall health for delivery or pick up; pop-up restaurant services; providing food and drink via a pop-up location; providing a web site featuring educational information regarding recipes and food preparation techniques, namely, sprouting, fermenting, culturing, and dehydrating
Goods and Servicessprouting, culturing, and fermenting supplies, namely, seeds for agricultural purposes, unprocessed nuts, agricultural grains for planting, and fresh legumes

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus.
US Class Codes021, 023, 026, 036, 038
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code009
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 024, 031, 034
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code011
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class018 - Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides; trunks and traveling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery.
US Class Codes001, 002, 003, 022, 041
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code018
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class025 - Clothing, footwear, headgear.
US Class Codes022, 039
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code025
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, July 12, 2024
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, January 18, 2024
Primary Code044
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSprout & Kraut LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10023

Trademark Events


Event DateEvent Description
Thursday, November 30, 2023NEW APPLICATION ENTERED
Thursday, January 18, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 15, 2024ASSIGNED TO EXAMINER
Wednesday, May 1, 2024NON-FINAL ACTION E-MAILED
Friday, January 19, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, May 1, 2024NON-FINAL ACTION WRITTEN
Wednesday, May 1, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 12, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 12, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 12, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 15, 2024EXAMINERS AMENDMENT E-MAILED
Thursday, August 15, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 15, 2024EXAMINERS AMENDMENT -WRITTEN
Thursday, August 15, 2024EXAMINER'S AMENDMENT ENTERED
Thursday, September 5, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 18, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED