| Serial Number | 86555763 |
| Word Mark | H |
| Filing Date | Friday, March 6, 2015 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, November 12, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, August 11, 2015 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of Stylized "H". |
| Goods and Services | Dried fruits; dried dates; stuffed dates |
| Goods and Services | Flavored vinegars; date syrups |
| Goods and Services | Unprocessed dates; fresh dates |
| Goods and Services | Online retail store services featuring dried fruits, fresh and dried dates, unprocessed dates, stuffed dates, flavored vinegars and date syrups |
| Pseudo Mark | HUZZAH |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 18, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 18, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 18, 2015 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 18, 2015 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Huzzah Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rochester, MN 55901 |
| Party Name | Huzzah Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Rochester, MN 55901 |
| Event Date | Event Description |
| Tuesday, November 13, 2018 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, November 12, 2018 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, May 11, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, May 10, 2018 | EXTENSION 5 GRANTED |
| Friday, April 6, 2018 | EXTENSION 5 FILED |
| Friday, April 6, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, October 3, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, September 29, 2017 | EXTENSION 4 GRANTED |
| Friday, September 29, 2017 | EXTENSION 4 FILED |
| Friday, September 29, 2017 | TEAS EXTENSION RECEIVED |
| Thursday, March 30, 2017 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 28, 2017 | EXTENSION 3 GRANTED |
| Tuesday, March 28, 2017 | EXTENSION 3 FILED |
| Tuesday, March 28, 2017 | TEAS EXTENSION RECEIVED |
| Tuesday, October 25, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, October 24, 2016 | EXTENSION 2 GRANTED |
| Tuesday, September 27, 2016 | EXTENSION 2 FILED |
| Saturday, October 22, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 27, 2016 | TEAS EXTENSION RECEIVED |
| Wednesday, April 6, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, April 4, 2016 | EXTENSION 1 GRANTED |
| Monday, April 4, 2016 | EXTENSION 1 FILED |
| Monday, April 4, 2016 | TEAS EXTENSION RECEIVED |
| Tuesday, October 6, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 11, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 6, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, July 6, 2015 | ASSIGNED TO LIE |
| Thursday, June 18, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, June 17, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 17, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 17, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, June 17, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 11, 2015 | ASSIGNED TO EXAMINER |
| Thursday, March 19, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
| Wednesday, March 18, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, March 10, 2015 | NEW APPLICATION ENTERED IN TRAM |