| Serial Number | 79411710 |
| Word Mark | GYU-KAKU |
| Filing Date | Monday, September 30, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, February 26, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 17, 2026 |
| Goods and Services | Meat; seafood, not live; processed meat; processed seafood; fish or shellfish preserved in sake lees (Kasuzuke); steamed or toasted cakes of fish paste (Kamaboko); smoked seafood; fermented fish guts for culinary purposes, squid guts for culinary purposes, sea cucumber guts for culinary purposes, shrimps, not live, calling crabs, not live, oysters, not live; salted and dried fish; canned seafood; seafoods boiled down in soy sauce (Tsukudani); bottled seafood; fish and shellfish dried in the shade of the sun; tube-shaped toasted cakes of fish paste (Chikuwa); boiled and dried fish and shellfish; steamed cakes of smashed fish and yam (Hampen); fish sausages; blocks of boiled, smoked and then dried bonitos (Katsuo-bushi); dried pieces of agar jelly (Kanten); flakes of dried fish meat (Kezuri-bushi); fish meal for human consumption; edible shavings of dried kelp (Tororo-kombu); sheets of dried laver (Hoshi-nori); dried edible brown algae; dried edible seaweed (Hoshi-wakame); toasted sheets of laver (Yaki-nori); preserved pulses; processed vegetables and fruits; frozen fruits; frozen vegetables; eggs; processed eggs; milk products, excluding, ice cream, ice milk and frozen yogurt; edible oils and fats; vegetable fats for food; animal oils and fats for food; processed oils and fats for food; pre-cooked curry stew, stew and soup mixes; side-dish made of fermented soybeans; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); dried flakes of fish, meat, vegetables or seaweed (Furi-kake); fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; tofu; fermented soybeans (Natto); formed textured vegetable protein for use as a meat substitute; meat-based, fish-based, fruit-based, vegetable-based, bean-based or nut-based snack foods |
| Goods and Services | Business management analysis; business consultancy; marketing research; providing business information in the field of commercial sales |
| Pseudo Mark | GYU KAKU |
| Translation of Words in Mark | The English translation of GYU-KAKU in the mark is BULL'S HORN. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 20, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 20, 2024 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | REINS international Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Thursday, December 12, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, December 20, 2024 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Wednesday, July 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, July 30, 2025 | APPLICATION FILING RECEIPT MAILED |
| Thursday, July 31, 2025 | ASSIGNED TO EXAMINER |
| Thursday, July 31, 2025 | NON-FINAL ACTION WRITTEN |
| Friday, August 1, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, August 28, 2025 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, September 5, 2025 | REFUSAL PROCESSED BY MPU |
| Friday, September 5, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, September 27, 2025 | REFUSAL PROCESSED BY IB |
| Friday, February 13, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, February 13, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 13, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 24, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 11, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |