| Serial Number | 88457503 |
| Word Mark | GYRO BOUTIQUE |
| Filing Date | Monday, June 3, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 14, 2021 |
| Registration Number | 6481396 |
| Registration Date | Tuesday, September 14, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 29, 2021 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GYRO BOUTIQUE" |
| Description of Mark | The mark consists of the stylized word "GYRO" with a trident going through the letter "O" and a stylized design within the letter "O", above the stylized word "BOUTIQUE" contained within an oval shaped design. |
| Goods and Services | Hors d'oeuvres, namely, fried squid; Poutine, namely, French fried potato dish consisting primarily of french fries and gravy, cheese curds or other toppings; prepared meals consisting primarily of meat; French fries; shish kabob, namely, pork and chicken skewers; hamburger meat; prepared dishes consisting principally of meat; meat sausages; prepared meat; vegetable salads; prepared garden salads; antipasto salads, namely, prepared meat and vegetable salads; yoghurt; cheese; olives, preserved; dried olives; seafood, not live; processed seafood, namely, fish; fish, not live; Loukaniko, namely, Greek sausage; prepared meat, namely, gyro meat |
| Goods and Services | Tyropita, namely, Greek cheese pie; Spanakopita, namely, spinach and feta pie in phyllo dough; Frozen foods, namely, grain- and bread-based appetizers and canapés being hors d'oeuvres; coffee; iced coffee; sauces for barbecued meat; yoghurt-based sauces; salad dressings; pastries; hamburger sandwiches |
| Goods and Services | Fresh olives; live seafood; fish, live |
| Goods and Services | Drinking water; water beverages; bottled water; still waters; spring water; mineral water; sparkling water; fruit juices; soft drinks |
| Goods and Services | Franchise services, namely, offering business management assistance in the establishment and operation of restaurants, snack bars, and food concession stands; restaurant franchising, namely, offering business management assistance in the establishment and/or operation of restaurants; advice in the running of establishments as franchises; retail store services featuring food, food products, clothing, and jewellery; on-line retail store services featuring food, food products, clothing, and jewellery; Concession stands featuring food |
| Goods and Services | Distribution services, namely, delivery of food, food products, clothing, and jewellery; delivery of food by restaurants |
| Goods and Services | Restaurant services; snack bar services; snack-bar services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 039 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Gyro Boutique Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Montreal H2K1T5 CA |
| Party Name | Gyro Boutique Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Montreal H2K1T5 CA |
| Party Name | Gyro Boutique Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Montreal H2K1T5 CA |
| Event Date | Event Description |
| Tuesday, September 14, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 29, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 29, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 9, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, May 26, 2021 | TEAS EXTENSION RECEIVED |
| Thursday, May 27, 2021 | EXAMINERS AMENDMENT MAILED |
| Wednesday, May 26, 2021 | CASE RETURNED TO EXAMINATION |
| Tuesday, May 26, 2020 | NOTICE OF ALLOWANCE CANCELLED |
| Friday, March 5, 2021 | ATTORNEY REVIEW/DECISION ON AMENDMENT REQUIRED |
| Friday, March 5, 2021 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Thursday, March 4, 2021 | ASSIGNED TO PETITION STAFF |
| Friday, November 27, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 25, 2020 | EXTENSION 1 GRANTED |
| Wednesday, November 25, 2020 | EXTENSION 1 FILED |
| Wednesday, November 25, 2020 | TEAS EXTENSION RECEIVED |
| Wednesday, November 25, 2020 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Tuesday, May 26, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 31, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 31, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 11, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, February 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 21, 2020 | ASSIGNED TO LIE |
| Friday, February 14, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, August 27, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, August 27, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, August 27, 2019 | NON-FINAL ACTION WRITTEN |
| Friday, August 23, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, June 18, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, June 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, June 6, 2019 | NEW APPLICATION ENTERED IN TRAM |