GYOKUDARI Trademark

Trademark Overview


On Tuesday, August 31, 2021, a trademark application was filed for GYOKUDARI with the United States Patent and Trademark Office. The USPTO has given the GYOKUDARI trademark a serial number of 97004108. The federal status of this trademark filing is REGISTERED as of Tuesday, May 30, 2023. The GYOKUDARI trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Tea; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages; ice; pudding; instant pudding mixes; sweets, desserts and snacks other than fruit-based, vegetable-based, bean-based or nut-based, namely, cookies and chocolate; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chuka-manjuh); hamburgers being sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; chocolate spread; Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); sushi; pastries, namely, fried balls of batter mixed with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; koji (fermented malted rice); yeast; baking powder; instant confectionery mixes being mixes for making candy; pasta sauce; by-product of rice for food (Sake lees); husked rice; husked oats; husked barley; glut...

Fruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; eggs; processed eggs; fried egg; boiled egg; thin omelet cut into strips; omelet; fried egg base being fried eggs used as a base for cooking; omelet base being omelets used as a base for cooking; milk products excluding ice cream, ice milk and frozen yogurt; fresh, chilled or frozen meat for human consumption; fresh, chilled or frozen edible fish and shellfish, not live; frozen vegetables; frozen fruits; processed meat products, namely, canned cooked meat, bottled cooked meat, sausages, ham, and bacon; processed seafood products, namely, steamed or toasted cakes of fish paste, canned seafood, bottled seafood, and fish sausages; processed vegetables and fruits; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; tofu; fermented soybeans (Natto); pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on ...

Providing foods and beverages being restaurant services; providing temporary accommodation; rental of conference rooms; rental of facilities for exhibitions; rental of futon and quilts; rental of pillows; rental of blankets; rental of electric hot plates for household purposes; rental of electric toasters for household purposes; rental of microwave ovens for household purposes; rental of cooking equipment for industrial purposes; rental of kitchen worktops with integrated sinks for commercial use; rental of kitchen sinks for commercial use; rental of non-electric cooking heaters for household purposes; rental of kitchen worktops with integrated sinks for household purposes; rental of kitchen sinks for household purposes; rental of dishes; rental of curtains for hotels; rental of furniture; rental of wall hangings for hotels; rental of floor coverings for hotels; rental of wet wipes being towels for hotels; rental of towels for hotels
gyokudari

General Information


Serial Number97004108
Word MarkGYOKUDARI
Filing DateTuesday, August 31, 2021
Status700 - REGISTERED
Status DateTuesday, May 30, 2023
Registration Number7065012
Registration DateTuesday, May 30, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 14, 2023

Trademark Statements


Goods and ServicesTea; prepared coffee and coffee-based beverages; prepared cocoa and cocoa-based beverages; ice; pudding; instant pudding mixes; sweets, desserts and snacks other than fruit-based, vegetable-based, bean-based or nut-based, namely, cookies and chocolate; bread and buns; sandwiches; steamed buns stuffed with minced meat (Chuka-manjuh); hamburgers being sandwiches; pizzas; hot dog sandwiches; meat pies; seasonings; spices; ice cream mixes; sherbet mixes; unroasted coffee beans; processed cereals; chocolate spread; Chinese stuffed dumplings (Gyoza, cooked); Chinese steamed dumplings (Shumai, cooked); sushi; pastries, namely, fried balls of batter mixed with small pieces of octopus (Takoyaki); boxed lunches consisting of rice, with added meat, fish or vegetables; ravioli; yeast powder; koji (fermented malted rice); yeast; baking powder; instant confectionery mixes being mixes for making candy; pasta sauce; by-product of rice for food (Sake lees); husked rice; husked oats; husked barley; gluten additives for the food industry; flour
Goods and ServicesFruit-based, vegetable-based, bean-based or nut-based snacks; edible oils and fats; eggs; processed eggs; fried egg; boiled egg; thin omelet cut into strips; omelet; fried egg base being fried eggs used as a base for cooking; omelet base being omelets used as a base for cooking; milk products excluding ice cream, ice milk and frozen yogurt; fresh, chilled or frozen meat for human consumption; fresh, chilled or frozen edible fish and shellfish, not live; frozen vegetables; frozen fruits; processed meat products, namely, canned cooked meat, bottled cooked meat, sausages, ham, and bacon; processed seafood products, namely, steamed or toasted cakes of fish paste, canned seafood, bottled seafood, and fish sausages; processed vegetables and fruits; fried tofu pieces (Abura-age); freeze-dried tofu pieces (Kohri-dofu); jelly made from devils' tongue root (Konnyaku); soya milk; tofu; fermented soybeans (Natto); pre-cooked curry stew, stew and soup mixes; dried flakes of laver for sprinkling on rice in hot water (Ochazuke-nori); furi-kake being edible dried flakes of fish, meat, vegetables or seaweed; side-dish made of fermented soybean (Name-mono); preserved pulses; protein foodstuffs for human consumption, namely, textured vegetable protein for use as a meat extender
Translation of Words in MarkThe wording "GYOKUDARI" has no meaning in a foreign language.
Goods and ServicesProviding foods and beverages being restaurant services; providing temporary accommodation; rental of conference rooms; rental of facilities for exhibitions; rental of futon and quilts; rental of pillows; rental of blankets; rental of electric hot plates for household purposes; rental of electric toasters for household purposes; rental of microwave ovens for household purposes; rental of cooking equipment for industrial purposes; rental of kitchen worktops with integrated sinks for commercial use; rental of kitchen sinks for commercial use; rental of non-electric cooking heaters for household purposes; rental of kitchen worktops with integrated sinks for household purposes; rental of kitchen sinks for household purposes; rental of dishes; rental of curtains for hotels; rental of furniture; rental of wall hangings for hotels; rental of floor coverings for hotels; rental of wet wipes being towels for hotels; rental of towels for hotels

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 14, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 14, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateThursday, October 14, 2021
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressChiyoda-ku, Tokyo 100-6390
JP

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressChiyoda-ku, Tokyo 100-6390
JP

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChiyoda-ku, Tokyo 100-6390
JP

Trademark Events


Event DateEvent Description
Tuesday, May 30, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, May 30, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, March 14, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 14, 2023PUBLISHED FOR OPPOSITION
Wednesday, February 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 9, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 8, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, February 8, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 8, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, February 8, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 7, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 7, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 6, 2023ASSIGNED TO LIE
Tuesday, December 13, 2022ASSIGNED TO EXAMINER
Tuesday, December 6, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 7, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 7, 2022NON-FINAL ACTION E-MAILED
Tuesday, June 7, 2022NON-FINAL ACTION WRITTEN
Monday, June 6, 2022ASSIGNED TO EXAMINER
Thursday, October 14, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 3, 2021NEW APPLICATION ENTERED