
| Serial Number | 99163283 | 
| Word Mark | GXXDMZAQ | 
| Filing Date | Wednesday, April 30, 2025 | 
| Status | 686 - PUBLISHED FOR OPPOSITION | 
| Status Date | Tuesday, October 21, 2025 | 
| Registration Number | 0000000 | 
| Registration Date | NOT AVAILABLE | 
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form | 
| Published for Opposition Date | Tuesday, October 21, 2025 | 
| Goods and Services | Dried vegetables; Dried fruits; Pickles; Preserved chilli peppers; Vegetables pickled in soy sauce; Fermented soybeans; Low-fat milk; Processed watermelon seeds; Olive oils for food; Honey butter | 
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. | 
| US Class Codes | 046 | 
| Class Status Code | 6 - Active | 
| Class Status Date | Wednesday, April 30, 2025 | 
| Primary Code | 029 | 
| First Use Anywhere Date | Tuesday, March 11, 2025 | 
| First Use In Commerce Date | Tuesday, March 11, 2025 | 
| Party Name | Shanxi Transformation and Comprehensive Reform Demonstration Zone Liyun Technology Co., Ltd. | 
| Party Type | 20 - Owner at Publication | 
| Legal Entity Type | 16 - Limited Liability Company | 
| Address | TaiYuan City, Shanxi 030000 CN  | 
| Party Name | Shanxi Transformation and Comprehensive Reform Demonstration Zone Liyun Technology Co., Ltd. | 
| Party Type | 10 - Original Applicant | 
| Legal Entity Type | 16 - Limited Liability Company | 
| Address | TaiYuan City, Shanxi 030000 CN  | 
| Event Date | Event Description | 
| Wednesday, April 30, 2025 | NEW APPLICATION ENTERED | 
| Wednesday, April 30, 2025 | APPLICATION FILING RECEIPT MAILED | 
| Wednesday, April 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED | 
| Friday, September 19, 2025 | ASSIGNED TO EXAMINER | 
| Friday, September 19, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER | 
| Wednesday, October 15, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED | 
| Tuesday, October 21, 2025 | PUBLISHED FOR OPPOSITION | 
| Tuesday, October 21, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |