GUT FRIELINGSHOF Trademark
Trademark Overview
On Thursday, September 11, 2003, a trademark application was filed for GUT FRIELINGSHOF with the United States Patent and Trademark Office. The USPTO has given the GUT FRIELINGSHOF trademark a serial number of 78299162. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 28, 2012. This trademark is owned by Lidl Stiftung & Co. KG. The GUT FRIELINGSHOF trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:
Meat, poultry, game; eat products, namely-- meat paste, meat juices, sausages, small sausages, blood sausages, frankfurters, hamburger meat, hot dogs, meat-based mousse, meat-based spreads, ham, bacon, salami, mortadella, bacon rinds, roast beef, corned beef, beef patties, chicken croquettes, meat croquettes, fish cakes, fish fillets, fish mousse, pickled fish, fish souffles, chicken wings, chicken breasts, chicken mousse, processed meat, namely-- ham, turkey, lamb, veal or beef stew; delicatessen salads, namely-- shrimp, vegetable, fruit, and garden salads
Bread, pastry and confectionery, namely-- candy, muffins, doughnuts, danish pastries, cakes, sweetmeats, chewing gum, chocolate truffles, chocolate, chocolate-based ready-to-eat food bars, licorice, candy bars, candy coated popcorn, candy mints, marzipan, chocolate candy, frozen confections, bakery goods, namely-- cookies, crackers, pies, tarts, cinnamon rolls, croissants
fresh fruits and vegetables
General Information
| Serial Number | 78299162 |
| Word Mark | GUT FRIELINGSHOF |
| Filing Date | Thursday, September 11, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, September 28, 2012 |
| Registration Number | 2959436 |
| Registration Date | Tuesday, June 7, 2005 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 15, 2005 |
Trademark Statements
| Goods and Services | Meat, poultry, game; eat products, namely-- meat paste, meat juices, sausages, small sausages, blood sausages, frankfurters, hamburger meat, hot dogs, meat-based mousse, meat-based spreads, ham, bacon, salami, mortadella, bacon rinds, roast beef, corned beef, beef patties, chicken croquettes, meat croquettes, fish cakes, fish fillets, fish mousse, pickled fish, fish souffles, chicken wings, chicken breasts, chicken mousse, processed meat, namely-- ham, turkey, lamb, veal or beef stew; delicatessen salads, namely-- shrimp, vegetable, fruit, and garden salads |
| Goods and Services | Bread, pastry and confectionery, namely-- candy, muffins, doughnuts, danish pastries, cakes, sweetmeats, chewing gum, chocolate truffles, chocolate, chocolate-based ready-to-eat food bars, licorice, candy bars, candy coated popcorn, candy mints, marzipan, chocolate candy, frozen confections, bakery goods, namely-- cookies, crackers, pies, tarts, cinnamon rolls, croissants |
| Goods and Services | fresh fruits and vegetables |
| Name/Portrait Description and/or Consent Statement | The term "GUT FRIELINGSHOF" does not identify a particular living individual. |
| Translation of Words in Mark | The foreign wording in the mark translates into English as Frielingshof Manor. |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 28, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 28, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, September 28, 2012 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Lidl Stiftung & Co. KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Neckarsulm 74167
DE |
| Party Name | Lidl Stiftung & Co. KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Neckarsulm 74167
DE |
| Party Name | Lidl Stiftung & Co. KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Neckarsulm 74167
DE |
Trademark Events
| Event Date | Event Description |
| Friday, September 28, 2012 | CANCELLED SEC. 8 (6-YR) |
| Wednesday, February 11, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, February 11, 2009 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 7, 2005 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 15, 2005 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 23, 2005 | NOTICE OF PUBLICATION |
| Thursday, December 9, 2004 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, December 6, 2004 | ASSIGNED TO LIE |
| Wednesday, December 1, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 1, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 1, 2004 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 30, 2004 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, July 23, 2004 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, July 5, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 2, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 1, 2004 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 30, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, June 17, 2004 | AMENDMENT FROM APPLICANT ENTERED |
| Thursday, June 17, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, June 17, 2004 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, January 18, 2004 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 13, 2004 | ASSIGNED TO EXAMINER |
| Monday, November 17, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 17, 2003 | PAPER RECEIVED |
