GURT Trademark

Trademark Overview

On Tuesday, June 19, 2018, a trademark application was filed for GURT with the United States Patent and Trademark Office. The USPTO has given the GURT trademark a serial number of 79242545. The federal status of this trademark filing is REGISTERED as of Tuesday, March 3, 2020. This trademark is owned by Oatly AB. The GURT trademark is filed in the Meat & Processed Food Products category with the following description:

Oat-based beverages and drinks for use as a milk substitute; oat-based yoghurt substitute and drinking yoghurt free of milk and lactose for use as a milk substitute; fruit-based food beverage containing oats; oat-based yoghurt substitute; oat-based cooking cream and creamer; oat-based butter substitutes; oat-based margarine substitutes; oat-based cheese
gurt

General Information

Serial Number79242545
Word MarkGURT
Filing DateTuesday, June 19, 2018
Status700 - REGISTERED
Status DateTuesday, March 3, 2020
Registration Number5999032
Registration DateTuesday, March 3, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 17, 2019

Trademark Statements

Goods and ServicesOat-based beverages and drinks for use as a milk substitute; oat-based yoghurt substitute and drinking yoghurt free of milk and lactose for use as a milk substitute; fruit-based food beverage containing oats; oat-based yoghurt substitute; oat-based cooking cream and creamer; oat-based butter substitutes; oat-based margarine substitutes; oat-based cheese
Translation of Words in MarkThe English translation of "GURT" in the mark is "belt".

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, October 13, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameOatly AB
Party Type30 - Original Registrant
Legal Entity Type98 - Unknown
AddressSE-201 25 Malmö
SE
Party NameOatly AB
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressSE
Party NameOatly AB
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressSE

Trademark Events

Event DateEvent Description
Wednesday, October 17, 2018APPLICATION FILING RECEIPT MAILED
Thursday, October 11, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB
Saturday, October 13, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 13, 2018ASSIGNED TO EXAMINER
Sunday, October 21, 2018NON-FINAL ACTION WRITTEN
Monday, October 22, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, November 6, 2018REFUSAL PROCESSED BY MPU
Tuesday, November 6, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 24, 2018REFUSAL PROCESSED BY IB
Friday, December 14, 2018LIMITATION OF GOODS RECEIVED FROM IB
Thursday, December 20, 2018LIMITATION FROM THE IB - REQUEST EXAM REVIEW
Sunday, January 13, 2019ATTORNEY REVIEW COMPLETED
Monday, April 29, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, April 29, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, April 29, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 29, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, May 6, 2019ASSIGNED TO LIE
Tuesday, May 7, 2019APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 7, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 7, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, July 14, 2019NON-FINAL ACTION WRITTEN
Sunday, July 14, 2019NON-FINAL ACTION E-MAILED
Sunday, July 14, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, October 23, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 23, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 25, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 7, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 27, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 4, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 4, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 17, 2019PUBLISHED FOR OPPOSITION
Tuesday, December 17, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 3, 2020REGISTERED-PRINCIPAL REGISTER
Wednesday, June 3, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 30, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, July 17, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, December 20, 2019NOTIFICATION PROCESSED BY IB
Tuesday, June 30, 2020FINAL DISPOSITION PROCESSED
Monday, June 20, 2022CORRECTION TRANSACTION RECEIVED FROM IB
Monday, March 3, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, August 1, 2022CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Saturday, May 29, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, March 5, 2022CORRECTION TRANSACTION RECEIVED FROM IB
Tuesday, March 22, 2022CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED

Related Keywords

gurt based substitute milk yoghurt substitutes cheese cooking cream butter oats