| Serial Number | 87252546 |
| Word Mark | GURME FARM |
| Filing Date | Wednesday, November 30, 2016 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, September 8, 2023 |
| Registration Number | 5394191 |
| Registration Date | Tuesday, February 6, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 21, 2017 |
| Goods and Services | Dried herbs, processed herbs, edible spices, dried sumac, red pepper flakes for use as a seasoning, dried oregano, dried mint, capers, processed grains |
| Goods and Services | Processed chickpeas, processed beans, processed red kidney beans, processed white kidney beans, processed black beans, processed pepperoncinis, sliced jalapeno pickles, canned whole peeled tomatoes, processed red peppers, processed eggplant, processed vine leaves, processed sun dried tomatoes, sun dried tomatoes marinated with oil and spices in a jar, processed apricots, blanched and prepared hazelnuts, prepared pistachios |
| Translation of Words in Mark | The English translation of "GURME" in the mark is "gourmet". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, December 6, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, May 3, 2012 |
| First Use In Commerce Date | Thursday, May 3, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, October 12, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, July 20, 2013 |
| First Use In Commerce Date | Saturday, July 20, 2013 |
| Party Name | SCG GIDA IÇ VE DIS TICARET LIMITED SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Karsiyaka, Izmir TR |
| Party Name | SCG GIDA IÇ VE DIS TICARET LIMITED SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Karsiyaka, Izmir TR |
| Party Name | SCG GIDA IÇ VE DIS TICARET LIMITED SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Karsiyaka, Izmir TR |
| Event Date | Event Description |
| Friday, September 8, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, September 8, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, September 8, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, April 17, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, February 6, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 6, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 21, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 21, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 1, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 13, 2017 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 12, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, October 4, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, October 4, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 25, 2017 | ASSIGNED TO LIE |
| Monday, September 18, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 17, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 17, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, March 17, 2017 | NON-FINAL ACTION WRITTEN |
| Saturday, March 4, 2017 | ASSIGNED TO EXAMINER |
| Tuesday, December 6, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, December 3, 2016 | NEW APPLICATION ENTERED |