GUMMY CHOO Trademark

Trademark Overview


On Thursday, August 29, 2019, a trademark application was filed for GUMMY CHOO with the United States Patent and Trademark Office. The USPTO has given the GUMMY CHOO trademark a serial number of 88597217. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, May 24, 2021. This trademark is owned by Yen,Alain. The GUMMY CHOO trademark is filed in the Staple Food Products category with the following description:

Candy; Candy bars; Candy necklaces; Candy with caramel; Candy with cocoa; Arrangements of candy; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate candies; Gelatin-based chewy candies; Gummy candies; Peppermint candy; Sugarless candies comprised of CBD solely derived from hemp with a delta-9 tetrahydrocannabinol [THC] concentration of not more than 0.3 percent on a dry weight basis
gummy choo

General Information


Serial Number88597217
Word MarkGUMMY CHOO
Filing DateThursday, August 29, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, May 24, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCandy; Candy bars; Candy necklaces; Candy with caramel; Candy with cocoa; Arrangements of candy; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; Chocolate candies; Gelatin-based chewy candies; Gummy candies; Peppermint candy; Sugarless candies comprised of CBD solely derived from hemp with a delta-9 tetrahydrocannabinol [THC] concentration of not more than 0.3 percent on a dry weight basis

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 10, 2019
Primary Code030
First Use Anywhere DateTuesday, January 1, 2019
First Use In Commerce DateTuesday, January 1, 2019

Trademark Owner History


Party NameYen,Alain
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressChino, CA 91710

Trademark Events


Event DateEvent Description
Monday, May 24, 2021ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, May 24, 2021ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, November 10, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, November 10, 2020NON-FINAL ACTION E-MAILED
Tuesday, November 10, 2020NON-FINAL ACTION WRITTEN
Wednesday, October 14, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 13, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 13, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, April 13, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, April 13, 2020NON-FINAL ACTION E-MAILED
Monday, April 13, 2020NON-FINAL ACTION WRITTEN
Monday, March 23, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Sunday, March 22, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Sunday, March 22, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, October 17, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 17, 2019NON-FINAL ACTION E-MAILED
Thursday, October 17, 2019NON-FINAL ACTION WRITTEN
Wednesday, October 9, 2019ASSIGNED TO EXAMINER
Tuesday, September 10, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, September 2, 2019NEW APPLICATION ENTERED IN TRAM