GUMBOLAYA Trademark
Trademark Overview
On Tuesday, July 30, 2002, a trademark application was filed for GUMBOLAYA with the United States Patent and Trademark Office. The USPTO has given the GUMBOLAYA trademark a serial number of 78149058. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, August 21, 2003. The GUMBOLAYA trademark is filed in the Meat & Processed Food Products category with the following description:
A cajun flavored chicken, sausage, and rice dish covered with gumbo juice made from a roux (heated oil and flour) and smothered onions and bellpeppers.
General Information
Serial Number | 78149058 |
Word Mark | GUMBOLAYA |
Filing Date | Tuesday, July 30, 2002 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, August 21, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
Goods and Services | A cajun flavored chicken, sausage, and rice dish covered with gumbo juice made from a roux (heated oil and flour) and smothered onions and bellpeppers. |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, August 5, 2002 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Hermosa Beach, CA 90254 |
Trademark Events
Event Date | Event Description |
Thursday, August 21, 2003 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, January 2, 2003 | NON-FINAL ACTION MAILED |
Friday, December 13, 2002 | ASSIGNED TO EXAMINER |