Serial Number | 97614514 |
Word Mark | GUIDING LIGHTS |
Filing Date | Friday, September 30, 2022 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Wednesday, March 27, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 29, 2023 |
Goods and Services | Candles |
NOT AVAILABLE | "LIGHTS" |
International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
US Class Codes | 001, 006, 015 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, October 18, 2022 |
Primary Code | 004 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Velas Hispaniola, S.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Provincia Santo Domingo 11902 DO |
Party Name | Velas Hispaniola, S.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Provincia Santo Domingo 11902 DO |
Event Date | Event Description |
Tuesday, October 4, 2022 | NEW APPLICATION ENTERED |
Tuesday, October 18, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, July 17, 2023 | ASSIGNED TO EXAMINER |
Wednesday, July 26, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 9, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, August 29, 2023 | PUBLISHED FOR OPPOSITION |
Tuesday, August 29, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, October 24, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, March 27, 2024 | SOU EXTENSION 1 GRANTED |
Wednesday, March 27, 2024 | SOU TEAS EXTENSION RECEIVED |
Wednesday, March 27, 2024 | SOU EXTENSION 1 FILED |
Monday, September 30, 2024 | SOU TEAS EXTENSION RECEIVED |
Thursday, March 28, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |