GUI FA XIANG Trademark

Trademark Overview


On Sunday, January 31, 2021, a trademark application was filed for GUI FA XIANG with the United States Patent and Trademark Office. The USPTO has given the GUI FA XIANG trademark a serial number of 90500217. The federal status of this trademark filing is REGISTERED as of Tuesday, August 2, 2022. This trademark is owned by TIANJIN GUIFAXIANG 18TH STREET MAHUA FOOD CO., LTD.. The GUI FA XIANG trademark is filed in the Meat & Processed Food Products category with the following description:

Charcuterie; Milk; Agar-agar for food; Beans, preserved; Dried edible mushrooms; Edible oils and fats; Fermented bean curd; Fish, preserved; Fruit salads; Fruits, tinned; Mushrooms, preserved; Peanut butter; Prepared hazelnuts; Processed nuts; Vegetable salads
gui fa xiang

General Information


Serial Number90500217
Word MarkGUI FA XIANG
Filing DateSunday, January 31, 2021
Status700 - REGISTERED
Status DateTuesday, August 2, 2022
Registration Number6806058
Registration DateTuesday, August 2, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 17, 2022

Trademark Statements


Description of MarkThe mark consists of the wording "GUI FA XIANG" within a decorative banner, also within the decorative banner are three non-Latin characters which are transliterated as "GUI FA XIANG"; below this are three other non-Latin characters which are transliterated as "SHI BA JIE" within a larger bordered rectangle.
Goods and ServicesCharcuterie; Milk; Agar-agar for food; Beans, preserved; Dried edible mushrooms; Edible oils and fats; Fermented bean curd; Fish, preserved; Fruit salads; Fruits, tinned; Mushrooms, preserved; Peanut butter; Prepared hazelnuts; Processed nuts; Vegetable salads
Translation of Words in MarkThe non-Latin characters in the mark transliterate to "GUI FA XIANG" and "SHI BA JIE", "GUI FA XIANG" means "OSMANTHUS", "DEVELOP", "LUCKY" in English and "SHI BA JIE" means "18TH STREET" in English.
Disclaimer with Predetermined Text"GUI" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "GUI"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 3, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameTIANJIN GUIFAXIANG 18TH STREET MAHUA FOOD CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressTIANJIN 300000
CN

Party NameTIANJIN GUIFAXIANG 18TH STREET MAHUA FOOD CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTIANJIN 300000
CN

Party NameTIANJIN GUIFAXIANG 18TH STREET MAHUA FOOD CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTIANJIN 300000
CN

Trademark Events


Event DateEvent Description
Tuesday, August 2, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, August 2, 2022REGISTERED-PRINCIPAL REGISTER
Sunday, July 24, 2022WITHDRAWAL OF ATTORNEY GRANTED
Sunday, July 24, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, May 17, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 17, 2022PUBLISHED FOR OPPOSITION
Wednesday, April 27, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 14, 2022ELECTRONIC RECORD REVIEW COMPLETE
Friday, April 8, 2022ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Thursday, April 7, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 10, 2022EXAMINER'S AMENDMENT ENTERED
Thursday, February 10, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 10, 2022EXAMINERS AMENDMENT E-MAILED
Thursday, February 10, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, January 6, 2022EXAMINER'S AMENDMENT ENTERED
Thursday, January 6, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, January 6, 2022EXAMINERS AMENDMENT E-MAILED
Thursday, January 6, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, November 15, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 15, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, November 15, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 14, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 14, 2021NON-FINAL ACTION E-MAILED
Tuesday, September 14, 2021NON-FINAL ACTION WRITTEN
Thursday, August 19, 2021ASSIGNED TO EXAMINER
Tuesday, May 4, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, May 3, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, February 3, 2021NEW APPLICATION ENTERED IN TRAM