GU DONG Trademark

Trademark Overview


On Tuesday, December 17, 2019, a trademark application was filed for GU DONG with the United States Patent and Trademark Office. The USPTO has given the GU DONG trademark a serial number of 88730156. The federal status of this trademark filing is REGISTERED as of Tuesday, January 12, 2021. This trademark is owned by GUDONG Inc. The GU DONG trademark is filed in the Meat & Processed Food Products and Restaurant & Hotel Services categories with the following description:

Take-out restaurant services

Pre-packaged dinners consisting of meat, vegetable, tofu, seafood, soup, condiments; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal
gu dong

General Information


Serial Number88730156
Word MarkGU DONG
Filing DateTuesday, December 17, 2019
Status700 - REGISTERED
Status DateTuesday, January 12, 2021
Registration Number6242837
Registration DateTuesday, January 12, 2021
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 27, 2020

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "gu dong" and this means "the sound of boiling water or other liquid", "or the sound of swallowing soup loudly" in English.
Translation of Words in MarkThe English translation of "gu dong" in the mark is "the sound of boiling water or other liquid", "or the sound of swallowing soup loudly".
Description of MarkThe mark consists of Chinese characters on the top and on the bottom there is also the word of "gu dong", where the "o" looks like a pot of soup with a drop falling into it.
Goods and ServicesTake-out restaurant services
Goods and ServicesPre-packaged dinners consisting of meat, vegetable, tofu, seafood, soup, condiments; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 20, 2019
Primary Code029
First Use Anywhere DateWednesday, February 14, 2018
First Use In Commerce DateWednesday, February 14, 2018

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, December 20, 2019
Primary Code043
First Use Anywhere DateWednesday, February 14, 2018
First Use In Commerce DateWednesday, February 14, 2018

Trademark Owner History


Party NameGUDONG Inc
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressState College, PA 16803

Party NameGUDONG Inc
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressState College, PA 16803

Party NameGUDONG Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressState College, PA 16803

Trademark Events


Event DateEvent Description
Friday, December 20, 2019NEW APPLICATION ENTERED
Friday, December 20, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, March 16, 2020ASSIGNED TO EXAMINER
Wednesday, March 18, 2020NON-FINAL ACTION WRITTEN
Wednesday, March 18, 2020NON-FINAL ACTION E-MAILED
Wednesday, March 18, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 15, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 15, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 16, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 21, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 7, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 27, 2020PUBLISHED FOR OPPOSITION
Tuesday, October 27, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 12, 2021REGISTERED-PRINCIPAL REGISTER
Monday, January 12, 2026COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED