| Serial Number | 79031272 |
| Word Mark | GSFI GLOBAL SOURCE FOOD INGREDIENTS |
| Filing Date | Wednesday, February 22, 2006 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Monday, February 22, 2016 |
| Registration Number | 3344506 |
| Registration Date | Tuesday, November 27, 2007 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 11, 2007 |
| Indication of Colors claimed | The color(s) green, gold and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GLOBAL SOURCE FOOD INGREDIENTS" |
| Description of Mark | The letters "GS" and the wording "GLOBAL SOURCE FOOD INGREDIENTS" appear in the color green, the letters "FI" and the circle in the mark appears in gold, and the stylized leaf inside the circle is green and white. |
| Goods and Services | Chemical preparations, namely bakery improvers and cooking improvers used in industry; substances for preventing blood clotting for the food industry, namely, coagulants; iodized salt; preparations of bacteria, namely bacteria for use in food manufacture; chemical preparations, namely meat pickling preparations for the fresh-keeping and preserving of food; gelatin glue used in industry; chemical preparations, namely taste conditioners in the nature of dough conditioners used in industry for foodstuffs; color stabilizers being chemical preparations; emulsifying agents; agar; enzymes and enzyme preparations for use in the food industry; chemical preservatives for foodstuffs; oils for preserving foodstuffs; microorganism cultures used in industry not for medical or veterinary use; chemical substances for preserving foodstuffs; edible coating agents being chemical preparations for use in the manufacture of foodstuffs |
| Goods and Services | Food supplements for medical purposes; dietetic foodstuffs adapted for medical use, tonics and food supplements for medical purposes; sweets and licorice for dietetic purposes adapted for medical use; medicinal herbs and spices adapted for medical use; medicinal herb and spice preparations adapted for medical use; medicinal herbs in dried or preserved form; herbal teas for medicinal purposes; food supplements not for medical use with a basis of vitamins, minerals, trace elements and sterols; nutritionally fortified beverages and juices for dietetic purposes adapted for medical use; herb teas for dietetic purposes adapted for medical use; died capsules adapted for medical use; meal replacement powders for dietetic purposes adapted for medical use; vitamin and mineral preparations for medical use |
| Goods and Services | Hand-operated spice mills for household purposes, household utensils, namely graters; household articles, namely juice squeezers; spice shakers and containers and lids for spice shakers and containers, sold as a unit; spice sets, namely salt and pepper shakers; cruet stands for tables not made from precious metal or plated therewith; boxes and containers for household or kitchen use not made from precious metal, namely recipe boxes; vinegar and oil cruets not made from precious metal; salt and pepper shakers not made from precious metal or plated therewith; empty spray bottles for oil, oil preparations and vinegar |
| Goods and Services | Dried processed mushrooms; unflavored and unsweetened gelatins; algae extracts for food; prepared and semi-prepared meals, dry mixtures for prepared meals, soups, fillings and mixtures, mainly consisting of meat, fish, poultry, game, meat extracts, milk products, preserved, dried and cooked fruits and/or vegetables; meat extracts; meat, fish and vegetable jellies and pastes; meat, fish, fruit and vegetable preserves; fruit jams; meat, fish, fruit and vegetable salads; pickles; preserved, dried, frozen and cooked fruit and vegetables; processed chili peppers; piri piri being chili in brine; preparations for making bouillon, soups, meat broth and beef stocks; meat broth and bouillon concentrates; beef stocks, soups; preparations for making soups; vegetable juices for cooking, oil for food; dips, mainly on the basis of milk products, processed fruit, processed vegetable and/or plant juices for cooking, preparations for making dips, mainly on the basis of milk, processed fruit, processed vegetables and/or plant juices for cooking; pickled gherkins; chickpea paste, namely hummus; edible coatings for foodstuffs mainly consisting of fats, oils and gelatin; preserved mushrooms; non-medical dietetic foodstuffs, tonics and food supplements for nutritional purposes, mainly consisting of egg white and protein; beef, chicken, fish and veal stock |
| Goods and Services | Spices, spice flavorings, spice flavored salts, spice essences, spice extracts, spice mixtures, spiced oil for use as a seasoning, spice pastes, spice preparations, seasoned salts, and condiments, namely ketchup; flavorings and seasonings for foodstuffs; soup seasoning and flavorings; vegetable flavorings for foodstuffs, flavorings and baking flavorings excluding ethereal oils; essences for nutritional purposes, namely processed herbs; salsa being a sauce containing chilies and tomatoes; sauces; starch-based binding agents for cooking purposes; starch-based binding agents for sausages; vinegar; mustard; cooking salt; salt; mayonnaise; capers; ketchup; binding agents based on flour; preserving salts for foodstuffs; flour; breadcrumbs; flour coatings; mustard flour; soy flour; tacos; tortillas; tapioca flour for food; sugar; chocolate-based fillings for cakes and pies, extruded wheat snacks, tortilla chips; dips being sauces for use as condiments; preparations for making dips, namely seasonings, sauces and spices; croutons; baking mixtures, namely baking mixtures with spices and flavorings; edible coating agents for foodstuffs, namely marzipan and icing |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 4, 2014 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 4, 2014 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 4, 2014 |
| Primary Code | 021 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 4, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 4, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DF World of Spices GmbH |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 98 - Unknown |
| Address | DE |
| Party Name | DF World of Spices GmbH |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Party Name | DF World of Spices GmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | DE |
| Event Date | Event Description |
| Thursday, September 22, 2016 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED |
| Thursday, September 22, 2016 | DEATH OF INTERNATIONAL REGISTRATION |
| Friday, July 31, 2015 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Thursday, July 9, 2015 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, July 9, 2015 | INVALIDATION PROCESSED |
| Wednesday, March 4, 2015 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, August 15, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 4, 2014 | CANCELLED SECTION 71 |
| Thursday, December 10, 2009 | CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED |
| Monday, November 30, 2009 | CORRECTION TRANSACTION RECEIVED FROM IB |
| Thursday, November 19, 2009 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, October 2, 2009 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, July 31, 2009 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, May 15, 2009 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, March 19, 2008 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, March 19, 2008 | FINAL DISPOSITION PROCESSED |
| Wednesday, February 27, 2008 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 27, 2007 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 11, 2007 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 22, 2007 | NOTICE OF PUBLICATION |
| Friday, August 3, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, August 3, 2007 | ASSIGNED TO LIE |
| Wednesday, June 20, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 19, 2007 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, June 19, 2007 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, June 19, 2007 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, June 19, 2007 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, January 11, 2007 | REFUSAL PROCESSED BY IB |
| Wednesday, December 20, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, December 20, 2006 | REFUSAL PROCESSED BY MPU |
| Saturday, December 16, 2006 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, December 15, 2006 | NON-FINAL ACTION WRITTEN |
| Friday, December 8, 2006 | ASSIGNED TO EXAMINER |
| Friday, December 8, 2006 | NEW APPLICATION ENTERED IN TRAM |
| Thursday, December 7, 2006 | SN ASSIGNED FOR SECT 66A APPL FROM IB |