GRUPO AREVALO Trademark

Trademark Overview


On Tuesday, November 22, 2016, a trademark application was filed for GRUPO AREVALO with the United States Patent and Trademark Office. The USPTO has given the GRUPO AREVALO trademark a serial number of 87245916. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 4, 2025. The GRUPO AREVALO trademark is filed in the Staple Food Products category with the following description:

Baking powder; Bread; Cocoa; Coffee and artificial coffee; Confectionery made of sugar; Flour; Honey; Ice; Ice cream; Ice cream; Molasses syrup; Mustard; Rice; Sago; Salt; Sauces; Spices; Sugar; Tapioca; Tea; Vinegar; Yeast; Confectionery made of sugar

General Information


Serial Number87245916
Word MarkGRUPO AREVALO
Filing DateTuesday, November 22, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 4, 2025
Registration Number5548223
Registration DateTuesday, August 28, 2018
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 12, 2018

Trademark Statements


Goods and ServicesBaking powder; Bread; Cocoa; Coffee and artificial coffee; Confectionery made of sugar; Flour; Honey; Ice; Ice cream; Ice cream; Molasses syrup; Mustard; Rice; Sago; Salt; Sauces; Spices; Sugar; Tapioca; Tea; Vinegar; Yeast; Confectionery made of sugar
Description of MarkThe mark consists of the wording "GRUPO AREVALO" in stylized letters below a design of curved lines of various lengths forming an incomplete triangle. There is a small horizontal bar under the letter "E" in the wording "AREVALO".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "GRUPO" in the mark is "GROUP".
NOT AVAILABLE"GRUPO"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 4, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressTonala, Jalisco 45405
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressTonala, Jalisco 45405
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressTonala, Jalisco 45405
MX

Trademark Events


Event DateEvent Description
Monday, March 6, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 25, 2016NEW APPLICATION ENTERED
Thursday, December 1, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 2, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, February 25, 2017ASSIGNED TO EXAMINER
Monday, March 6, 2017NON-FINAL ACTION WRITTEN
Monday, March 6, 2017NON-FINAL ACTION E-MAILED
Wednesday, March 28, 2018ASSIGNED TO LIE
Tuesday, April 3, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 29, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 29, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, August 30, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 2, 2017SUSPENSION LETTER WRITTEN
Monday, October 2, 2017LETTER OF SUSPENSION E-MAILED
Monday, October 2, 2017NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, March 14, 2018TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, April 3, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 12, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, April 30, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 4, 2018ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, May 8, 2018ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, May 23, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 12, 2018PUBLISHED FOR OPPOSITION
Tuesday, August 28, 2018REGISTERED-PRINCIPAL REGISTER
Wednesday, August 28, 2024TEAS SECTION 8 RECEIVED
Monday, August 28, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, September 10, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, April 4, 2025CANCELLED SEC. 8 (6-YR)
Friday, April 4, 2025NOTICE OF CANCELLATION SEC. 8 EMAILED
Tuesday, September 17, 2024OFFICE ACTION ISSUED POU1