| Serial Number | 88639226 |
| Word Mark | GROWN WITHOUT GMOS |
| Filing Date | Wednesday, October 2, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 5, 2023 |
| Registration Number | 7236717 |
| Registration Date | Tuesday, December 5, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 18, 2020 |
| Description of Mark | The mark consists of a circular design with the wording "GROWN WITHOUT GMOs" above half of a spiral sun design with six leaves forming the upper half and curved bands suggesting a field forming the bottom half. |
| Goods and Services | Packaged salad kits consisting primarily of fresh vegetables and fruits, pre-cut vegetables, pre-cut fruit, chicken, turkey, ham, salami, bacon, and/or eggs, all sold together as a unit with salad dressings, sauces and salad toppings consisting of herbs, spices, cheese, croutons, crispy rice noodles, tortilla strips, pita chips, processed seeds, processed nuts, dried fruit and/or grains, namely, rice, couscous, quinoa, bulgur, and/or pasta; packaged vegetable salads; packaged fresh cut fruit; salad mixes consisting primarily of pre-cut fresh lettuce and pre-cut fresh vegetables, served with salad dressings; fruit and vegetable salads; fruit salads; vegetable salads; packaged salad kits consisting primarily of vegetables; cut fruits; cut vegetables; sliced fruits; sliced vegetables; vegetable based snack foods; snack trays consisting of pre-cut vegetables and pre-cut fruit, sold together as a unit with salad dressing, and also consisting of cheese, eggs, pretzels, crackers, processed nuts, processed seeds, dried fruit; vegetable trays consisting of pre-cut vegetables sold together as a unit with dip |
| Pseudo Mark | GROWN WITH OUT GENETICALLY MODIFIED ORGANISMS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GROWN WITHOUT GMOS" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 6, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, January 1, 2019 |
| First Use In Commerce Date | Tuesday, January 1, 2019 |
| Party Name | Taylor Fresh Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Party Name | Taylor Fresh Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Party Name | Taylor Fresh Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Salinas, CA 93901 |
| Event Date | Event Description |
| Tuesday, December 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, December 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, November 2, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, November 1, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, October 25, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, October 13, 2023 | USE AMENDMENT FILED |
| Friday, October 13, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, April 19, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 18, 2023 | SOU EXTENSION 5 GRANTED |
| Thursday, April 13, 2023 | SOU EXTENSION 5 FILED |
| Thursday, April 13, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, October 14, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 12, 2022 | SOU EXTENSION 4 GRANTED |
| Wednesday, October 12, 2022 | SOU EXTENSION 4 FILED |
| Wednesday, October 12, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 12, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Wednesday, May 18, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 17, 2022 | SOU EXTENSION 3 GRANTED |
| Wednesday, April 13, 2022 | SOU EXTENSION 3 FILED |
| Tuesday, May 17, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, April 21, 2022 | NOTICE OF REVIVAL - E-MAILED |
| Wednesday, April 20, 2022 | SOU EXTENSION RECEIVED WITH TEAS PETITION |
| Wednesday, April 20, 2022 | PETITION TO REVIVE-GRANTED |
| Wednesday, April 20, 2022 | TEAS PETITION TO REVIVE RECEIVED |
| Thursday, October 14, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, October 12, 2021 | SOU EXTENSION 2 GRANTED |
| Tuesday, October 12, 2021 | SOU EXTENSION 2 FILED |
| Tuesday, October 12, 2021 | SOU TEAS EXTENSION RECEIVED |
| Friday, March 26, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 24, 2021 | SOU EXTENSION 1 GRANTED |
| Wednesday, March 24, 2021 | SOU EXTENSION 1 FILED |
| Wednesday, March 24, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, October 13, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 18, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 18, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 29, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 10, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 9, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 8, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 8, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 13, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 13, 2020 | NON-FINAL ACTION E-MAILED |
| Monday, January 13, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 7, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, October 8, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, October 6, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, October 5, 2019 | NEW APPLICATION ENTERED |