GROWING FOR TOMORROW Trademark

Trademark Overview

On Friday, September 1, 2023, a trademark application was filed for GROWING FOR TOMORROW with the United States Patent and Trademark Office. The USPTO has given the GROWING FOR TOMORROW trademark a serial number of 98160800. The federal status of this trademark filing is FOURTH EXTENSION - GRANTED as of Thursday, February 12, 2026. This trademark is owned by Riviana Foods Inc.. The GROWING FOR TOMORROW trademark is filed in the Staple Food Products category with the following description:

wild rice; food package combinations primarily composed of rice and processed quinoa; packaged and prepared ready-to-heat rice; packaged pre-seasoned meal mixes consisting primarily of rice; multi-grain rice; pasta; orzo; couscous
growing for tomorrow

General Information

Serial Number98160800
Word MarkGROWING FOR TOMORROW
Filing DateFriday, September 1, 2023
Status733 - FOURTH EXTENSION - GRANTED
Status DateThursday, February 12, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 26, 2023

Trademark Statements

Goods and Serviceswild rice; food package combinations primarily composed of rice and processed quinoa; packaged and prepared ready-to-heat rice; packaged pre-seasoned meal mixes consisting primarily of rice; multi-grain rice; pasta; orzo; couscous
Description of MarkThe mark consists of the words "GROWING FOR TOMORROW" in white letters on a green circle surrounding a white circle on which appears a green hand with white outline underneath a green bowl containing food and having white and green leaves on the side.
Indication of Colors claimedThe color(s) green and white is/are claimed as a feature of the mark.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 27, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameRiviana Foods Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressHouston, TX 77019
Party NameRiviana Foods Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHouston, TX 77019

Trademark Events

Event DateEvent Description
Tuesday, September 5, 2023NEW APPLICATION ENTERED
Wednesday, September 27, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 28, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, November 16, 2023ASSIGNED TO EXAMINER
Tuesday, November 21, 2023EXAMINERS AMENDMENT -WRITTEN
Tuesday, November 21, 2023EXAMINERS AMENDMENT E-MAILED
Tuesday, November 21, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, November 21, 2023EXAMINER'S AMENDMENT ENTERED
Tuesday, November 21, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, December 6, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 26, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 26, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 20, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 31, 2024SOU TEAS EXTENSION RECEIVED
Wednesday, July 31, 2024TEAS STATEMENT OF USE RECEIVED
Wednesday, July 31, 2024TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, October 29, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 31, 2024DIVISIONAL REQUEST RECEIVED
Friday, February 28, 2025DIVISIONAL PROCESSING COMPLETE
Wednesday, July 31, 2024SOU EXTENSION 1 FILED
Friday, February 28, 2025SOU EXTENSION 1 GRANTED
Friday, February 28, 2025CORRECTED NOA E-MAILED
Friday, February 28, 2025CORRECTED NOA E-MAILED
Monday, March 3, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 18, 2025TEAS PETITION TO REVIVE RECEIVED
Tuesday, March 18, 2025PETITION TO REVIVE-GRANTED
Tuesday, March 18, 2025NOTICE OF REVIVAL - E-MAILED
Tuesday, March 18, 2025SOU EXTENSION RECEIVED WITH TEAS PETITION
Wednesday, February 19, 2025SOU EXTENSION 2 FILED
Tuesday, March 18, 2025SOU EXTENSION 2 GRANTED
Wednesday, March 19, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, July 30, 2025TEAS STATEMENT OF USE RECEIVED
Wednesday, July 30, 2025SOU TEAS EXTENSION RECEIVED
Wednesday, July 30, 2025TEAS REQUEST TO DIVIDE RECEIVED
Wednesday, July 30, 2025DIVISIONAL REQUEST RECEIVED
Monday, September 15, 2025DIVISIONAL PROCESSING COMPLETE
Tuesday, July 29, 2025SOU EXTENSION 3 FILED
Monday, September 15, 2025SOU EXTENSION 3 GRANTED
Tuesday, September 16, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, February 10, 2026SOU TEAS EXTENSION RECEIVED
Monday, February 9, 2026SOU EXTENSION 4 FILED
Thursday, February 12, 2026SOU EXTENSION 4 GRANTED
Friday, February 13, 2026NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

tomorrow growing rice packaged primarily couscous mixes meal consisting multi pasta seasoned