Serial Number | 76375228 |
Word Mark | GROWATER |
Filing Date | Tuesday, February 26, 2002 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Tuesday, July 29, 2003 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, November 5, 2002 |
Goods and Services | Time-release gel containing water for use in watering house plants and agricultural plants |
Pseudo Mark | GROW WATER |
International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
US Class Codes | 001, 005, 006, 010, 026, 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 7, 2002 |
Primary Code | 001 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Faultless Starch/Bon Ami Company |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Kansas City, MO 64101 |
Party Name | Faultless Starch/Bon Ami Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Kansas City, MO 64101 |
Event Date | Event Description |
Tuesday, September 30, 2003 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 28, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 5, 2002 | PUBLISHED FOR OPPOSITION |
Wednesday, October 16, 2002 | NOTICE OF PUBLICATION |
Sunday, August 25, 2002 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, August 21, 2002 | EXAMINERS AMENDMENT MAILED |
Tuesday, June 4, 2002 | NON-FINAL ACTION MAILED |
Monday, May 20, 2002 | ASSIGNED TO EXAMINER |
Wednesday, May 15, 2002 | ASSIGNED TO EXAMINER |
Thursday, May 2, 2002 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |