| Serial Number | 86771112 |
| Word Mark | GROW AND MAKE |
| Filing Date | Monday, September 28, 2015 |
| Status | 704 - PARTIAL SECTION 8 ACCEPTED |
| Status Date | Friday, September 30, 2022 |
| Registration Number | 4982483 |
| Registration Date | Tuesday, June 21, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 5, 2016 |
| Goods and Services | Hot sauce making kits[, mustard making kits, kombucha tea making kits, chai tea making kits ]((, candy making kits )) |
| Goods and Services | (( Cheese making kits )) |
| Goods and Services | [ Candle Making Kits ] |
| Goods and Services | (( Body lotion making kits, )) bar soap making kits[, lip balm making kits, bath salt making kits ] |
| Disclaimer with Predetermined Text | "MAKE" |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 2, 2015 |
| Primary Code | 003 |
| First Use Anywhere Date | Monday, August 25, 2008 |
| First Use In Commerce Date | Monday, August 25, 2008 |
| International Class | 004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles and wicks for lighting. |
| US Class Codes | 001, 006, 015 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, September 30, 2022 |
| Primary Code | 004 |
| First Use Anywhere Date | Monday, August 25, 2008 |
| First Use In Commerce Date | Monday, August 25, 2008 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, February 23, 2016 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, August 25, 2008 |
| First Use In Commerce Date | Monday, August 25, 2008 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 2, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, August 25, 2008 |
| First Use In Commerce Date | Monday, August 25, 2008 |
| Party Name | Grow And Make LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97212 |
| Party Name | Grow And Make LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97212 |
| Party Name | Grow And Make LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Portland, OR 97212 |
| Event Date | Event Description |
| Friday, September 30, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, September 30, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, September 30, 2022 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Wednesday, September 28, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, September 27, 2022 | SEC. 15 ACKNOWLEDGEMENT - E-MAILED |
| Tuesday, September 27, 2022 | REGISTERED - SEC. 15 ACKNOWLEDGED |
| Thursday, September 15, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, June 15, 2022 | TEAS SECTION 15 RECEIVED |
| Wednesday, June 15, 2022 | TEAS SECTION 8 RECEIVED |
| Monday, June 21, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 21, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 5, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 16, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, February 26, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 26, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 26, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 26, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 26, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 24, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 23, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 23, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 23, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, January 19, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 19, 2016 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 19, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, January 15, 2016 | ASSIGNED TO EXAMINER |
| Friday, October 2, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |