| Serial Number | 90221176 |
| Word Mark | GROVE TO KITCHEN |
| Filing Date | Tuesday, September 29, 2020 |
| Status | 734 - FIFTH EXTENSION - GRANTED |
| Status Date | Thursday, September 7, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 20, 2021 |
| Goods and Services | Providing a website featuring information in the field of edible oil and olive oil manufacturing; providing information in the field of edible oil and olive oil manufacturing |
| Goods and Services | Providing a website featuring consumer product information relating to edible oil and olive oil; providing consumer product information relating to edible oil and olive oil |
| Goods and Services | Providing a website featuring nutritional information in the field of edible oil and olive oil; providing nutritional information in the field of edible oil and olive oil |
| Goods and Services | Providing a website featuring information in the field of recipes and cooking; providing a website featuring information in the field of cooking with edible oil and olive oil; providing information in the field of recipes and cooking; providing information in the field of cooking with edible oil and olive oil |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 24, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 24, 2021 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, November 13, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 24, 2021 |
| Primary Code | 044 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | STANISLAUS FOOD PRODUCTS COMPANY |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | MODESTO, CA 95354 |
| Party Name | The trustees of the Cortopassi Family Trust |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 17 - Trust |
| Address | Modesto, CA 95354 |
| Party Name | The trustees of the Cortopassi Family Trust |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 17 - Trust |
| Address | Modesto, CA 95354 |
| Event Date | Event Description |
| Wednesday, January 24, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, September 8, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, September 7, 2023 | SOU EXTENSION 5 GRANTED |
| Tuesday, August 29, 2023 | SOU EXTENSION 5 FILED |
| Thursday, September 7, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, August 29, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, June 9, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 7, 2023 | SOU EXTENSION 4 GRANTED |
| Wednesday, June 7, 2023 | SOU EXTENSION 4 FILED |
| Wednesday, June 7, 2023 | SOU TEAS EXTENSION RECEIVED |
| Friday, October 28, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 26, 2022 | SOU EXTENSION 3 GRANTED |
| Wednesday, October 26, 2022 | SOU EXTENSION 3 FILED |
| Wednesday, October 26, 2022 | SOU TEAS EXTENSION RECEIVED |
| Friday, June 3, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, June 1, 2022 | SOU EXTENSION 2 GRANTED |
| Wednesday, June 1, 2022 | SOU EXTENSION 2 FILED |
| Wednesday, June 1, 2022 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, December 8, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, December 6, 2021 | SOU EXTENSION 1 GRANTED |
| Monday, December 6, 2021 | SOU EXTENSION 1 FILED |
| Monday, December 6, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, June 15, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 20, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 20, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 31, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 16, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 24, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 23, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, February 23, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 13, 2021 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| Wednesday, January 13, 2021 | PRIORITY ACTION E-MAILED |
| Wednesday, January 13, 2021 | PRIORITY ACTION WRITTEN |
| Wednesday, January 6, 2021 | ASSIGNED TO EXAMINER |
| Friday, November 13, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 2, 2020 | NEW APPLICATION ENTERED |