| Serial Number | 77664100 |
| Word Mark | GROVE GROW NOTES |
| Filing Date | Thursday, February 5, 2009 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 18, 2019 |
| Registration Number | 4158118 |
| Registration Date | Tuesday, June 12, 2012 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 23, 2011 |
| Indication of Colors claimed | The color(s) green, black and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GROVE" |
| Description of Mark | The mark consists of three black Chinese characters in the center of a green circle. Green ears of wheat surround the three black Chinese characters inside the circle. Three English words, "Grove Grow Notes", appear in black letters in the top half of the green circle. A white star appears before and after "Grove Grow Notes". The interior background of the circle is white. |
| Goods and Services | Abalones; Algae food beverages, namely, seaweed drinks; Blanched nuts; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi); Bottled cooked meat; Caffeine-coated nuts; Candied nuts; Canned cooked meat; Chicken and dumplings; Chocolate nut butter; Chow mein; Coffee-coated nuts; Dried beans; Dried beef; Dried edible algae; Dried edible seaweed (hoshi-wakame); Dried eggs; Dried figs; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit and vegetables; Dried fruit mixes; Dried fruits; Dried lentils; Dried meat; Dried pieces of agar jelly (kanten); Dried soybeans; Dried vegetables; Edible oils and fats, fish and meat preserves; Fig and date roll consisting of dried fruits, nuts, and spices; Fish and meat preserves; Flakes of dried fish meat (kezuri-bushi); Meat, fish, fruit and vegetable jellies; Meat, fish, fruit and vegetable preserves; Meat, fish, poultry and game; Meat, fish, poultry and game preserves; Meat, frozen; Meat, fruit and vegetable jellies, jams; Meat, fruit and vegetable jellies, jams, eggs; Meat, poultry and game; Nut and seed-based snack bars; Nut butters; Nut cheese, namely, cheese-type product made from nuts; Nut flours; Nut meats; Nut topping; Nut-based milk; Nut-based snack foods, namely, nut clusters; Nut-based snack foods, namely, nut crisps; Organic nut and seed-based snack bars; Potato dumplings; Prepared nuts; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives; Preserved, dried, cooked and grilled vegetables; Processed beans; Processed fruit- and nut-based food bars; Processed meat; Processed nuts; Processed pignoli pine nuts; Processed pumpkin seeds; Processed soy beans; Processed, edible seaweed; Roasted nuts; Seasoned nuts; Sheets of dried laver (hoshi-nori); Shelled nuts; Shellfish; Shrimp; Shrimp chips; Shrimps, prawns and lobsters; Snack mix consisting of dehydrated fruit and processed nuts; Snack mix consisting of primarily of processed nuts and salted squash seeds and also including toasted corn; Snack mix consisting of primarily of processed nuts, seeds, dried fruit and also including chocolate; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
| Goods and Services | Brown sugar; Cube sugar; Honey flavored with aloe tea; Honey flavored with lemon tea; Sugar Bean-starch noodles (harusame, uncooked); Cakes of sugar-bounded millet or popped rice (okoshi); Chinese noodles; Chinese rice noodles (bifun, uncooked); Chinese steamed dumplings (shumai, cooked); Chinese stuffed dumplings (gyoza, cooked); Chow mein noodles; Crystal sugar; Crystal sugar pieces; Dried chili peppers; Dried chives; Dried sugared cakes of rice flour (rakugan); Dumplings; Fish dumplings; Flour for making dumplings of glutinous rice; Honey; Honey and treacle; Honey buns; Honey substitutes; Instant chinese noodles; Instant noodles; Instant soba noodles; Instant udon noodles; Mix for making combined noodle and sauce dish; Natural brown sugar; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, and seasoning toppings combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages; Noodles, seasonings, edible oil, and dehydrated vegetables combined in unitary packages; Noodles, seasonings, edible oil, and flavorings combined in unitary packages; Pasta and noodles; Powdered sugar; Rice dumplings dressed with sweet bean jam (ankoro); Rice noodles; Shrimp dumplings; Soba noodles; Somen noodles; Sweet dumplings (dango); Udon noodles |
| Name/Portrait Description and/or Consent Statement | The name Sheng Lin identifies a living individual whose consent is of record. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to Lin Sheng Ji and this has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 18, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, March 1, 2011 |
| First Use In Commerce Date | Tuesday, March 1, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 18, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, June 8, 2006 |
| First Use In Commerce Date | Thursday, June 8, 2006 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11228 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11228 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brooklyn, NY 11228 |
| Event Date | Event Description |
| Friday, January 18, 2019 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 12, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 12, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, May 9, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 8, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Monday, May 7, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, April 21, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
| Friday, March 30, 2012 | USE AMENDMENT FILED |
| Saturday, April 21, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, March 30, 2012 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, October 18, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, August 23, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 23, 2011 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 19, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, July 16, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 8, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 8, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 8, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 8, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 10, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, January 10, 2011 | NON-FINAL ACTION E-MAILED |
| Monday, January 10, 2011 | NON-FINAL ACTION WRITTEN |
| Monday, December 20, 2010 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Monday, December 20, 2010 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, December 6, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, December 4, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 30, 2010 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
| Friday, April 30, 2010 | CONTINUATION OF FINAL REFUSAL E-MAILED |
| Friday, April 30, 2010 | ACTION CONTINUING A FINAL - COMPLETED |
| Monday, April 5, 2010 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 5, 2010 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, April 2, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 2, 2010 | PETITION TO REVIVE-GRANTED |
| Friday, April 2, 2010 | TEAS PETITION TO REVIVE RECEIVED |
| Friday, April 2, 2010 | ASSIGNED TO LIE |
| Friday, April 2, 2010 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, April 2, 2010 | EXAMINERS AMENDMENT E-MAILED |
| Friday, April 2, 2010 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, September 3, 2009 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, September 3, 2009 | FINAL REFUSAL E-MAILED |
| Thursday, September 3, 2009 | FINAL REFUSAL WRITTEN |
| Tuesday, August 25, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 25, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 25, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, May 15, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, May 15, 2009 | NON-FINAL ACTION E-MAILED |
| Friday, May 15, 2009 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 6, 2009 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, May 6, 2009 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 6, 2009 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, May 6, 2009 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 5, 2009 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 5, 2009 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 5, 2009 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 28, 2009 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, April 28, 2009 | NON-FINAL ACTION E-MAILED |
| Tuesday, April 28, 2009 | NON-FINAL ACTION WRITTEN |
| Tuesday, April 28, 2009 | REMOVED FROM TEAS PLUS |
| Thursday, April 23, 2009 | ASSIGNED TO EXAMINER |
| Tuesday, February 10, 2009 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, February 9, 2009 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, February 9, 2009 | NEW APPLICATION ENTERED IN TRAM |