| Serial Number | 85760901 |
| Word Mark | GROUPE SOPARIND BONGRAIN |
| Filing Date | Tuesday, October 23, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, January 31, 2020 |
| Registration Number | 4357708 |
| Registration Date | Tuesday, June 25, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 9, 2013 |
| Indication of Colors claimed | The color(s) blue and navy blue is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "GROUPE" |
| Description of Mark | The mark consists of the literal element "GROUPE SOPARIND BONGRAIN", with a group of three curved lines, the bottom and top curved lines being a lighter blue and the middle a navy blue. The three curved lines are topped by three blue circles. |
| Goods and Services | Printed matter, namely, newspapers, magazines, periodicals, prospectuses, instructional and teaching material, all in the field of food |
| Goods and Services | Meat, fish, poultry and game all not live; meat extracts; preserved, dried and processed fruits and vegetables; jellies, jams; eggs, milk, cheese and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
| Goods and Services | Coffee; tea; cocoa; chocolate; chocolate products, namely, chocolates and candy; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, breakfast cereals and desserts; bread; pastry; confectionery, namely, chocolates and candy; flavored ices; honey; treacle syrup; yeast; baking-powder; salt; mustard; vinegar; sauces for use as condiments; spices; ice for refreshment |
| Goods and Services | Advertising agency services for others, namely, dissemination and distribution of advertising matter, leaflets, pamphlets, printed matter, samples, advertisements, advertising mailing; publication of advertising texts; transcription of communications; business information management; business management; business administration and office work; organization of exhibitions for commercial or advertising purposes in the field of food |
| Goods and Services | Telecommunication services, namely, providing access to communications by computer terminals, providing access to computer aided transmission of messages and images |
| Goods and Services | Educational services, namely, providing classes, seminars, workshops all in the field of food; training in the field of food; teaching services, namely, providing classes, seminars, workshops all in the field of food; educational services, namely, providing courses of instruction, seminars and training in the field of educational tuition administration; educational services, namely, arranging and conducting of colloquiums, training workshops, conferences, conventions, seminars all in the field of food; organization of exhibitions for cultural or educational purposes all in the field of food; publication of books and texts other than publicity texts |
| Goods and Services | Restaurant services, namely, providing food and drink; catering services |
| Translation of Words in Mark | The English translation of "GROUPE" in the mark is "GROUP". |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 038 - Services allowing people to communicate with another by a sensory means. |
| US Class Codes | 100, 101, 104 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 038 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, January 31, 2020 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SOPARIND |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Paris FR |
| Party Name | SOPARIND |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Paris FR |
| Party Name | SOPARIND |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Paris FR |
| Event Date | Event Description |
| Friday, January 31, 2020 | CANCELLED SEC. 8 (6-YR) |
| Monday, June 25, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, June 25, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 9, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 9, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 20, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 1, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, February 26, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, February 26, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, February 26, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Sunday, February 24, 2013 | ASSIGNED TO LIE |
| Friday, February 22, 2013 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, February 21, 2013 | ASSIGNED TO EXAMINER |
| Saturday, October 27, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Friday, October 26, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, October 26, 2012 | NEW APPLICATION ENTERED IN TRAM |