GRÜNBERG GEWÜRZMANUFAKTUR Trademark

Trademark Overview


On Friday, February 2, 2018, a trademark application was filed for GRÜNBERG GEWÜRZMANUFAKTUR with the United States Patent and Trademark Office. The USPTO has given the GRÜNBERG GEWÜRZMANUFAKTUR trademark a serial number of 79249213. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, September 23, 2019. This trademark is owned by Grünberg Gewürzmanufaktur GmbH. The GRÜNBERG GEWÜRZMANUFAKTUR trademark is filed in the Houseware & Glass Products, Meat & Processed Food Products, Staple Food Products, Advertising, Business and Retail Services, and Education & Entertainment Services categories with the following description:

Hand-operated mills, especially for salty spices or spice mixtures; salt shakers, salt cellars

Seaweed extracts for food; alginates for food; blood sausages; bouillon; broth concentrates; fat-based spreads; beans, preserved; soured milk; eggs; egg yolk; egg powder; protein (egg white); peas, preserved; peanut butter; peanuts (processed); pickles (gherkins); fats for the production of edible fats; fish, salted (salted fish); fish, preserved; fish, not live; fish fillets; fish dishes; canned fish; isinglass for food; fishmeal for human consumption; meat; meat, preserved; broth concentrates; meat extracts; meat jellies; canned meat; meats, salted (cured meat); fruit slices; fruit puree; jellies for food; poultry, not live; cooked vegetables; jellies for food; canned vegetables (canned); vegetable salad; roasted seaweed; dehydrated vegetables; dried fruit; potato flakes; potato dumplings; potato pancakes; cheese; chickpea paste (hummus); bone marrow for food; bone oil for food; coconut butter; coconut oil; desiccated coconuts; coconut oil; canned vegetables; kumys; tripe; food made ...

Algae (seasoning), aniseed; flavorings (vegetable) for beverages, other than essential oils; flavorings (vegetable), other than essential oils; flour; flavourings, other than essential oils; baking soda; bakery products (fine); beer vinegar; thickening agents for cooking purposes; binding agents for ice cream; bean flour; chow chow (condiments); chutneys (condiments); couscous (semolina); curry (spice); essences for foodstuffs, except etheric essences and oils; vinegar; vermicelli; ready meals of pasta; meat marinades (means for tenderizing) for household purposes; meat pies; gravy; ground corn (for cooking); barley, peeled; barley; barley flour; barley meal; cereal flakes; preparations made from cereals; cereal snacks; spices; spice blends in particular for the preparation of meat and dairy products, bread and pastries, as well as delicatessen goods; spices and spice mixes, iodized or sea salt; spices and spice mixes for the household sector; precious spices; spices and spice mixtures...

Demonstration of goods for advertising purposes; marketing services; retail, wholesale, business intermediary and mail order retail services, including online retail services

Publication of printed matter (other than publicity texts) of any kind, especially cookbooks, cooking instructions and publications; publication of periodicals and books in electronic form, including on the Internet
grÜnberg gewÜrzmanufaktur

General Information


Serial Number79249213
Word MarkGRÜNBERG GEWÜRZMANUFAKTUR
Filing DateFriday, February 2, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, September 23, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesHand-operated mills, especially for salty spices or spice mixtures; salt shakers, salt cellars
Goods and ServicesSeaweed extracts for food; alginates for food; blood sausages; bouillon; broth concentrates; fat-based spreads; beans, preserved; soured milk; eggs; egg yolk; egg powder; protein (egg white); peas, preserved; peanut butter; peanuts (processed); pickles (gherkins); fats for the production of edible fats; fish, salted (salted fish); fish, preserved; fish, not live; fish fillets; fish dishes; canned fish; isinglass for food; fishmeal for human consumption; meat; meat, preserved; broth concentrates; meat extracts; meat jellies; canned meat; meats, salted (cured meat); fruit slices; fruit puree; jellies for food; poultry, not live; cooked vegetables; jellies for food; canned vegetables (canned); vegetable salad; roasted seaweed; dehydrated vegetables; dried fruit; potato flakes; potato dumplings; potato pancakes; cheese; chickpea paste (hummus); bone marrow for food; bone oil for food; coconut butter; coconut oil; desiccated coconuts; coconut oil; canned vegetables; kumys; tripe; food made from fermented vegetables (kimchi); liver; lentils, canned (vegetables); corn oil; almonds (processed); margarine; jams; milk; milk products; whey; nuts (processed); oils for food; olives, preserved; olive oil for food; palm kernel oil for food; palm oil for food; pectin for food; vegetable juices for cooking; pickles; mushrooms, preserved; pollen prepared for food; quark; rapeseed oil for food; raisins; cream (cream); sauerkraut; processed fruits in bowls; shellfish and molluscs for food, not live; ham; whipped cream, whipped cream; pork; lard; sesame oil; sesame seed paste (tahini); soybeans for food, preserved; soya milk (milk substitute); sunflower oil for food; bacon; edible fats; edible gelatin; edible soups, bouillon; soup preparations; tomato puree; tomato juice for cooking; venison; sausages (bratwurst, cooked sausage); sausages in batter; sausages; preparations for making broth (bouillon); onions, canned (vegetables)
Goods and ServicesAlgae (seasoning), aniseed; flavorings (vegetable) for beverages, other than essential oils; flavorings (vegetable), other than essential oils; flour; flavourings, other than essential oils; baking soda; bakery products (fine); beer vinegar; thickening agents for cooking purposes; binding agents for ice cream; bean flour; chow chow (condiments); chutneys (condiments); couscous (semolina); curry (spice); essences for foodstuffs, except etheric essences and oils; vinegar; vermicelli; ready meals of pasta; meat marinades (means for tenderizing) for household purposes; meat pies; gravy; ground corn (for cooking); barley, peeled; barley; barley flour; barley meal; cereal flakes; preparations made from cereals; cereal snacks; spices; spice blends in particular for the preparation of meat and dairy products, bread and pastries, as well as delicatessen goods; spices and spice mixes, iodized or sea salt; spices and spice mixes for the household sector; precious spices; spices and spice mixtures for the preservation of fruit and vegetables; decorative spices for food and spices for food; plant extracts (spice mixes) and preserved herbs for the kitchen; herbs as spice, also dried or powdered; flavoring additives for food (included in this class), especially ascorbic acid, diamond powder, GDL (glucono-delta-lactone), monosodium glutamate (gluten); cloves; glucose for food; gluten additives for culinary purposes; semolina; groats for food; oats (crushed), oatmeal, oat groats, husked oats; halwah, yeast, honey, ginger (spice), candy for food, capers, caramels; potato flour for food; ketchup (sauce); cooking salt; preserving salt for food, culinary herbs, tinned spices; turmeric for food; liquorice (confectionery), gingerbread, corn (ground), corn (roasted), corn flakes; corn grits, corn flour, corn meal, macaroni, maltose, malt for human consumption; malt extracts for food; malt sugar, marzipan, almond paste, mayonnaise, sea water (for cooking); flour for food; pudding, molasses, treacle; milk porridge for food; nutmegs; foods on the basis of oats; allspice; noodles; breadcrumbs, rusk bread; pasta (pasta); pies (baked goods); pates in batter; petits fours (pastry); pancakes (crepes); pepper; gingerbread; peppermint for confectionery; pide (flat bread); allspice (spices); pizzas; propolis for food (bee product); pudding; popcorn; quiches; ravioli; rice; rice cakes; rice snacks; relish (condiments); ice (naturally or artificially frozen water); saffron (spice); sago; preparations for stiffening whipped cream; salad dressings; salt; sauces (condiments); leaven; black cumin; celery salt; rolls (bread); mustard; mustard flour; soybean paste (condiments); soy flour; soy sauce; sorbets (ice cream); sauces (condiments); spaghetti; baking soda (sodium bicarbonate); cornstarch; starch for food; star anise; sweeteners (natural); tapioca; tapioca flour for food; dough ferments; pasta; tomato sauce; glucose for food; vanilla (spice); vanillin (vanilla substitute); wraps (pasta); sausage binder; seasonings; aromatic preparations for food; chicory (coffee substitute); cinnamon (spice); sugar; piccalilli
Goods and ServicesDemonstration of goods for advertising purposes; marketing services; retail, wholesale, business intermediary and mail order retail services, including online retail services
Goods and ServicesPublication of printed matter (other than publicity texts) of any kind, especially cookbooks, cooking instructions and publications; publication of periodicals and books in electronic form, including on the Internet

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, January 15, 2019
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 15, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 15, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, January 15, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateTuesday, January 15, 2019
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGrünberg Gewürzmanufaktur GmbH
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressDE

Trademark Events


Event DateEvent Description
Saturday, November 21, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, October 21, 2020FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, September 23, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 26, 2020NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, June 10, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 10, 2020NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Monday, September 23, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, September 23, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, March 2, 2019REFUSAL PROCESSED BY IB
Thursday, February 14, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, February 14, 2019REFUSAL PROCESSED BY MPU
Wednesday, January 30, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, January 29, 2019NON-FINAL ACTION WRITTEN
Saturday, January 19, 2019APPLICATION FILING RECEIPT MAILED
Tuesday, January 15, 2019ASSIGNED TO EXAMINER
Tuesday, January 15, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, January 10, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB