GRIZZLY Trademark

Trademark Overview


On Thursday, August 29, 2024, a trademark application was filed for GRIZZLY with the United States Patent and Trademark Office. The USPTO has given the GRIZZLY trademark a serial number of 98723855. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Wednesday, May 28, 2025. This trademark is owned by FUMOIR GRIZZLY INC.. The GRIZZLY trademark is filed in the Meat & Processed Food Products and Pharmaceutical Products categories with the following description:

Processed fish namely smoked fish, gravlax, cured salmon, salmon, trout, tuna, salmon tartare, tuna tartare and fish burger patties

Biological ingredients, namely, biostatic and/or biocide antimicrobial preparations for treating bacteria, mold, mildew and yeast and for inhibiting growth of those organisms for food safety purposes; Biological ingredient, namely antimicrobial preparations for inhibiting and preventing undesirable flora from infecting or growing on or in food; Biological ingredients, namely, antimicrobial coatings for preventing bacterial contamination and other microorganisms causing loss and spoilage of food
grizzly

General Information


Serial Number98723855
Word MarkGRIZZLY
Filing DateThursday, August 29, 2024
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateWednesday, May 28, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesProcessed fish namely smoked fish, gravlax, cured salmon, salmon, trout, tuna, salmon tartare, tuna tartare and fish burger patties
Goods and ServicesBiological ingredients, namely, biostatic and/or biocide antimicrobial preparations for treating bacteria, mold, mildew and yeast and for inhibiting growth of those organisms for food safety purposes; Biological ingredient, namely antimicrobial preparations for inhibiting and preventing undesirable flora from infecting or growing on or in food; Biological ingredients, namely, antimicrobial coatings for preventing bacterial contamination and other microorganisms causing loss and spoilage of food

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, August 29, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateThursday, August 29, 2024
Primary Code005
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFUMOIR GRIZZLY INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressQuebec G3A2V5
CA

Trademark Events


Event DateEvent Description
Thursday, August 29, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, March 5, 2025ASSIGNED TO EXAMINER
Thursday, August 29, 2024NEW APPLICATION ENTERED
Thursday, March 6, 2025NON-FINAL ACTION WRITTEN
Thursday, March 6, 2025NON-FINAL ACTION E-MAILED
Thursday, March 6, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 28, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, May 28, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, May 28, 2025TEAS/EMAIL CORRESPONDENCE ENTERED